Southern Books
Related Subjects: Appalachian State East Tennessee State Georgia Southern The Citadel Chattanooga VMI Western Carolina Wofford Furman
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Martha Pearl's Cookbook is super. Period.Review Date: 2000-07-10
Great Interpretation of Southern Home Cooking. RecommendedReview Date: 2004-07-10
On the face of it, this book would seem to be a transcription of mother Martha Pearl's little black recipe book into a form which William Morrow can publish and we can read and effectively translate into reproductions of Mrs. Villas favorite dishes. The back story of the book seems to be much more complicated than this, as Mrs. Villas' written recipes were sketchy, poorly handwritten, and done only as an aide d'memoire for someone who cooked almost entirely by experience, and look and feel, just like every other traditional southern cook whose praxis has been memorialized in writing. Thus, Villas had to do anthropology by observing his mother at work and doing his best to estimate amounts from quantities doled out by hand and eye. This too was made difficult by an entirely familiar friendly antagonism between mother and son in the kitchen. A running theme is that Mother Villas and son agree that Jimmy simply could never quite reproduce the quality of his mother's own recipes, in spite of years spent at studying and writing about the world's cuisines. Some of the repartee which documents this antagonism is a little difficult to believe, as when Miss Martha cannot find any `White Lily' or other soft southern flour in Jimmy's East Hampton kitchen with which to make biscuits. I've been cooking regularly for less than three years and I have a regular supply of `White Lily' shipped to the Lehigh Valley from Tennessee like clockwork.
I am glad I am skeptical of Jimmy's inability to reproduce Miss Martha's recipes, as if this were gospel, it would bode ill for your or my ability to make the recipes in this book into something remotely like the jewels which appear on Martha Pearl's North Carolina dinner table. In fact, I think a fairly well practiced cook with average equipment will do quite well with these recipes thank you.
The best things about the collection of recipes in this book are that practically all of the classic southern recipes are represented here and, in spite of the crack about doing anthropology, true practitioners of this cuisine are interpreting the recipes for us. With all due respect to Villas' friend Paula Wolfert, there is no observation and interpretation going on here. This is the real deal, where cook and scribe are part of the culture on which they report.
Just as Italy has it's `oil line' separating the butter from the olive oil cuisines of North and South, I think the Mason-Dixon line could double as the mayonnaise line, as I suspect that beginning in Maryland, sales of Hellmans doubles per capita as you cross each state border from Maryland to the Carolinas. Both Villas are on very safe culinary grounds here, as they typically specify either Hellmans or homemade, AND, the Hellmans brands of mayonnaise are consistent winners in `Cooks Illustrated' taste tests.
Most recipes in this book are fairly easy, although they are typically more picky about some details of method and ingredients than fellow Southerner Paula Deen of Savannah. They are also a lot pickier about the details of method than my own mother whose ideal recipe is Deen's spiral bound church fundraiser cookbook style. Of course, Miss Martha and my mother share a passion for the very freshest corn and tomatoes in season. There are also significant differences between Deen and the Villas in even a basic recipe such as pimento cheese spread. I suspect the Villas' interpretation is more traditional and it is certainly in line with Mother Villas' cardinal rule of not messing around with the taste of the main ingredients by adding a lot of extras. Their recipe for my favorite creamed chipped beef is a good example, as it is almost exactly the same as the recipe from Mississippian Craig Claiborne, but without the addition of Worcestershire sauce.
The recipe chapters fill all the niches you expect in a traditional southern cuisine, including Breakfast and Brunch; Canapes, Appetizers, and Snacks; Soups and Stews; Salads; Meats; Poultry and Game; Seafood; Casseroles; Vegetables; Breads; Desserts; Cookies and Confections; Pickles, Relishes and Preserves; Sauces and Dressings; and Beverages. With the chapter on preserving, the book covers more than most compendia of Southern cooking.
At every turn of the page in this book, I find myself nodding in agreement over choices of methods and ingredients. The use of torn bread pieces in place of breadcrumbs in meat loaf agrees with all my best sources for this delicacy. Patties for frying and doughs for rising are all chilled in the fridge for the righteous length of times to either firm up or relax. Miss Martha does share with Miss Paula the tendency to use canned soup and store-bought croutons in casseroles and such, but the application is judicious. Note that the coverage of the North Carolina speciality, pork barbecue, is a bit light. Do not depend on this book for much smoke work.
I really liked this book. It was a perfect mix of authentic, doable recipes and stories to make them and the authors come to life. Real home cooking with a good read thrown into the bargain.
The best there is!Review Date: 2006-05-19
Then, I found this book! It is by far the best and most authentic southern cookbook I've ever seen, and I regularly use many of the recipes.
My family and I are from Arkansas, Louisiana, North Carolina, and Texas, and like so many other southerners, we're very particular about getting food just right. After moving out west
Anyway, this is a highly recommended book. It won't disappoint!!
Delicious recipes and funny running commentary along the wayReview Date: 2003-04-01
As a bonus you get the story behind many of the recipes and running commentary from Villas' mother on many of the recipes. It is clearly a give-and-take mother and son relationship when he says his mother drives him crazy over this or that ingredient and she implies that his version of the family recipe is a little "uppity". She says Jimmy makes his hush puppies with yellow corn meal, but she prefers white. It is both bitchy and sweet at the same time!
I already have my next meal planned from this wonderful book and can recommend it for the cole slaw and BBQ chicken recipes alone - not to mention the lively stories and commentary. Enjoy.
Another "must have" Southern cookbookReview Date: 2002-08-28

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Like finding a shoebox full of vintage baseball cardsReview Date: 2008-08-15
It's a story that artfully captures both sides of the civil rights journey -- set to the sounds of window fans and creaky front porch swings, smells of popcorn and cigar smoke on a ballpark breeze -- a poetically crafted tale of conflict and redemption that totally transports the reader.
Best of all, the real hero is the game of baseball -- an edge-of-your-seat experience of the great American pastime during one of our nation's most turbulent times.
I understand there's a sequel on the way. I can't wait!
Powerful, Moving, TimelyReview Date: 2008-06-11
Amazing first novelReview Date: 2008-05-28
A Gifted New AuthorReview Date: 2008-05-04
Highly Recommended!Review Date: 2008-05-03

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Reviewed by Michelle Boucher-LaddReview Date: 2007-06-28
The delightful and interesting thing about this book is the Southern spin Annabelle Robertson gives to age-old situations. While she's not quite the female version of Jeff Foxworthy, she is good for a few chuckles. I particularly like the small graph/tables she includes to reinforce her points such as the Color Code for Disposal of Husband's Possessions:
Color Code for Disposal of Husband's Possessions
Red Stickers: Items to dispose of before the move
Orange Stickers: Items to lose and/or break during the move
Green Stickers: Items to keep temporarily
I also enjoyed some of the recipes in this book such as Everyday Chicken Casserole and Southern Sweet Tea; however, an index would have been nice, so that you can find them again once you've read through the book.
Written like a self-help book, The Southern Girl's Guide to Surviving the Newlywed Years is easy to flip open and begin reading from any point. Like wise it is easy to read a section, set it down for, oh say, 7 to 9 months, and then pick it back up again. At times the humor is a bit redundant and more like the Southern Girl's Guide to being high maintenance than it is to surviving a marriage. Of course, I might not get all of the humor, being a Yankee in all. One thing about this book that is universal is how funny being married can be. It makes the perfect gag-gift and should be read as such.
You don't have to be Southern or a Newlywed to laugh out loud...Review Date: 2007-06-08
laugh out loudReview Date: 2007-03-22
For newlyweds everywhere...Review Date: 2007-04-06
In The Southern Girl's Guide to Surviving the Newlywed Years, Ms. Robertson teaches us the difference between Southern Girls and southern girls, and talks about all sorts of important issues to beginning married life with your significant other. Looking for a love shack? Ms. Robertson shows us the pros or cons to moving into your place, his place, or getting someplace entirely different.
With fun titles for the chapters, such as:
-- Men and Food: Help Me, Rhonda
-- Cleaning and Chores: I Say a Little Prayer
-- The Mother-In-Law: I Wanna Be Sedated
-- Conflict Resolution: Saturday Night's All Right for Fighting
-- Babies: In the Year 2525
Ms. Robertson addresses all issues of married life. As a veteran of ten years of marriage, she knows what she's talking about. She also discusses how difficult divorce is on all concerned--and she knows that first hand too, as her parents have gone through multiple divorces.
All newlyweds or those going to be married, Southern Girl or not, should pick up a copy of The Southern Girl's Guide to Surviving the Newlywed Years. It will truly teach you how to stay sane once you've caught your man.
Armchair Interviews says: Wonder if there is a difference between northern girls and Northern girls?
Treat yourself to this hysterical read- you will not be sorry!Review Date: 2007-03-29

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Delightful EleganceReview Date: 2007-03-28
Eye candy! Review Date: 2007-03-15
Wonderful bookReview Date: 2007-05-17
matrimony distilled to its photographic essenceReview Date: 2007-03-14
Lucky MeReview Date: 2007-04-29

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Tough Plants for Southern GardensReview Date: 2008-08-01
By far, the best "what plant to plant" book I have ever encounteredReview Date: 2008-06-26
Don't panic, though - Rushing really knows his plants! You won't find yourself trapped in a yucca-and-aloe nightmare or confined to a dogmatically barren xeriscape. His book's excellent photos and descriptions present readers with a wide variety of beautiful plants with many different looks and qualities. Thanks to Rushing, I have a delightful little English-style cottage garden in northeast Texas, soft, pretty, and delicate-looking as you could ask, and not a single plant of it requires more care than the automatic sprinklers give the lawn once a week. And did I mention that my lawn looks better too? He's that good!
His advice on how to prepare plants and soil for transplant is golden as well. As I read, I recognized so many of my own worst mistakes in the past, and I learned how to give my new plants a much better introduction to my garden. Rushing always aims to balance effort and results, and offers a tantalizing new perspective on gardening: the more you pamper, the more you teach the plant to require pampering. Pick tough plants, do less to them, and teach them to fend for themselves. They do!
There are one or two things I wish I could add to this book. An index by light/water requirements would be one; the book is arranged by types of plants (shrub, tree, vine, etc.), and that is very good at communicating the necessity for planning a garden's structure in layers, but not very quick for finding, say, what plant would grow best in a specific location. Rushing is pretty good at identifying potentially invasive plants, but he recommends at least one - "air potato" vine - that I believe is illegal to plant in Florida. The other thing I did have to watch was the question of toxicity. He doesn't address this with most plants, and so I did end up tearing the sweet peas out when I learned that one of the symptoms of ingestion was permanent paralysis. If you've got pets or small children using the yard, do Google up some of the many excellent plant toxicity guides out there and check carefully to avoid a tragedy. And do buy this excellent book, because it's a gem!
a must haveReview Date: 2008-05-03
A terrific resource for wanna-be gardenersReview Date: 2007-10-04
The book is filled with tips on specific plants. Some of these plants are things you see in everyone's garden, but quite a few are unusual beauties. The author tries to keep things simple, such as the confounding (to me) subject of pruning roses. Information is presented in a surprisingly humorous way. Even my husband--who has zero interest in gardening--was reading it and laughing out loud.
Also, with a new baby sitting on my hip most of the day, I need low care plants. Maybe I will become a master gardener someday, but I don't foresee it happening for about eighteen years! In the meantime, I can still have a beautiful garden, with the help of this book.
Very handy referenceReview Date: 2007-10-28
The book, of course, covers the South. Those of us who live here know that there's a big difference between even northern Mississippi and Alabama and southern Mississippi and Alabama. Plants that are tough sometimes need to be tough against heat, humidity, and sand, or tough against cold, dry winds. This book will tell you which plant is which and it's a good field manual to take to the nursery with you.

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1001 Southern "thangs".Review Date: 2007-10-05
Slowing DownReview Date: 2001-07-20
A Funny Guide for a Confused YankeeReview Date: 2006-02-19
About time!Review Date: 2004-02-17
Superb!Review Date: 2002-12-28

This book is not about footballReview Date: 2007-02-14
Dupree a PhenomenonReview Date: 2005-09-03
Having met him, he's a modest, humble man who loves football and loves his hometown. Would love to see this made into a movie!
Get it, you won't be disappointed!
Excellent story lineReview Date: 2001-10-09
An Interesting Tale of Football and the SouthReview Date: 2001-07-16
A great read even if you are not a football fanReview Date: 2000-11-10
The book hits several different topics. Obviously his recruitment of many football schools at times take center stage. But much of the book also discusses the effect of a black athlete becoming a state hero in Mississippi and gaining fans of all races. The foil of Dupree's time to that of two decades earlier when three cival rights activists were brutally murdered by the Klan. And the author, Willie Morris, contrasting and comparing his life with what he sees around him while following Dupree.
I recommend this book to anyone looking for a great personal account that takes you back to 1981 Mississippi, civil rights, and the power of football.

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Best Texas CookbookReview Date: 2008-02-02
Real Tex-MexReview Date: 2007-01-25
elpaso chili company's texas border cookbookReview Date: 2007-01-11
The Red Enchilada'sReview Date: 2005-07-28
A Texan trapped in New JerseyReview Date: 2004-12-23

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Encounters With the Invisible:Unseen Illness, Controversy, And Chronic Fatigue Syndrome (Medical HumanitiesReview Date: 2008-08-16
Thank you, Cyn
A useful book about CFS.Review Date: 2008-04-07
An excellent descriptionReview Date: 2007-05-17
Some disbelieving doctors like to attribute CFS to "secondary gain" or enablers who allow the patient to "enjoy the sick role". Unfortunately, for many CFS patients, there's no enabler and the only thing you gain is the stress of trying to make ends meet with no income.
Wall tells of having someone run her bath, gently wash her, dress her, and help her back to bed. That's a luxury most of us don't enjoy. If I'm not well enough to cook, I don't get dinner; if I cannot safely get in and out of the tub by myself, I don't bathe (on a cold winter day when I needed a bath to warm up, I got stuck in the tub for over an hour because I lacked the strength to boost myself up and out, and there was no one to call for help).
Wall's live-in support structure allowed her to do what those of us who live alone can't: use all her energy to write a book to explain to the rest of the world what it's like to be trapped in a body and brain that don't function.
I recommend this not only to patients, but to their friends and family as one of the best patient-written books I've read.
Experience plus informationReview Date: 2007-06-27
ENLIGHTENINGReview Date: 2007-08-10

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A must for SoCal familiesReview Date: 2007-07-26
agree with all - this book's the best!Review Date: 2007-06-02
Wow!Review Date: 2007-02-19
Great resource and very complete!Review Date: 2006-05-15
This book has added so much to my life!Review Date: 2006-02-08
Related Subjects: Appalachian State East Tennessee State Georgia Southern The Citadel Chattanooga VMI Western Carolina Wofford Furman
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