Mexico Books

I not sure when I got this book (1989 date) but it is a handsome book with very different authentic Mexican recipes from all over Mexico. I just rediscovered it in my collection on the bottom of a shelf. I have tried a few of the recipes but now discovered and looking through the impressive versatile and different recipes I will try more soon.The grilled chicken with oregano (9.2/10) was good. I have not tried the exotic and different types of green, black and red and other varied mole recipes but I need to . The albagonas (meatball soup) looks interesting as well several other chicken, beef recipes. The corn pudding is one I will try , the BBQ fish and chipotlesauce looks different.The black beef stew and beef with chili are ones too. Most of the recipes have ingredients that you can find at grociers or latin/ mexican store. Most are easy to medium in length and won't take that long but several may be more time intensive (there is no time to make listed on each recipe). Nice index, listing of chiles and other ingredients and even where to find some stores around the country.Some black and white pics but they are small. But it is the detailed and above and beyond recipes from the ordinary that will have your guests/ family smiling.

A classic. Excellent book with recipes from around Mexico. Very informative sections on basics of authentic Mexican cooking. If you're ready to move beyond gringo burritos and enchiladas, this is the book for you.

This is not a book for beginning cooks. Most of the recipes are arduously complicated, but I've been using it for years with great results. I use Mexico the Beautiful more because it's a little more realistic in terms of how long one is willing to spend making a "simple" dish.

Mrs. Kennedy reminds me a lot of Rose Bernbaum of The Cake Bible in slavish dedication to detail.

Apart from the time required to make some of these dishes, they are indeed quite authentic. I've lived in Mexico for years and all my Mexican friends enjoy these recipes. If you're serious about graduating from Taco Bell sludge, get this book. It will make an expert out of you.

I have owned this book for several years. Some ingredients are hard to find but can be adapted. Everyone loves the chorizo rice recipe when I make it for work and my kids love the mexican rice recipe. My husband loves all of them. I enjoy the introductions about the recipe and where she found it. Out of the many cookbooks I have, this one is often used.

I keep renewing this book from the library...can't wait until it's in stock so I can finally own it. I lived in Mexico for a year, fell in love with the food, and now have discovered that I never even ate as well as Diana Kennedy must cook. Now I'm obsessed and force my boyfriend to eat homemade Mexican every single night (not really a punishment.)

I am currently on my second copy of this book. Someone 'borrowed' my first copy and never returned it--if you have a copy with recipes for scampi, minestrone, and dolmas handwritten on the back pages, please email them to me! And do try them, they are wonderful.

For many years, it was difficult (if not impossible) to find a really good Mexican food cookbook that contained truly authentic recipes. I'd seen books that purported to offer recipes for 'Mexican' foods, only to discover that they just weren't quite right--example: one had a recipe a for a batter, claiming that flour tortillas are 'Mexican crepes'! When I originally discovered the tome, The Cuisines of Mexico, on the bookshelf of a friend, I became entranced.

Not only did the author of this book go to great lengths and difficulties to research authentic recipes and methods, but she also painstakingly tested and recorded her observations. Something I've noticed over the years is that recipes, like language, often drift from their origins until it is nearly impossible to discern how they used to be made. With this book, you get the best of all worlds--both original recipes/methods, as well as adaptations and suggestions/room for modernizing recipes and techniques.

After reading about how a simple dish of Mexican rice cooked over an open fire tasted and smelled to Ms. Kennedy, I adapted a recipe using fresh (homegrown) tomatoes and peppers--roasted on the barbeque using mesquite chips to give them that nice smoky flavor she found so wonderful--that I cook in my rice cooker. All of my friends (many of which are of Mexican descent) say it is 'the best.' At our town barbeques, it is invariably the first thing gone--and I have a really big rice cooker. Thank you, Ms Kennedy.

All hail Diana!

Several factors have conspired to keep most North Americans
and Europeans from grasping the wonder and complexity of
Mexican food.
First, there's the smoke screen created by greasy-spoon and
fast-food imitations. It's hard to imagine great tastes when
you've just gobbled down a two-buck taco that smells a bit
funny. In fact, it's hard to find real examples of wonderful
Mexican food outside of that country.
Then there's the question of fashion: in the first
world we are eating a slimmer and healthier cuisine these
days and a lot of Mexican dishes with their high saturated
fat and sodium, seem to be the opposite of that.
There's also the problem of hard-to-find ingredients and the
taste of cornmeal which is problematic for those of us
raised on wheat-breads and pasta.

So Diana Kennedy's The Cuisines of Mexico is both a cook-
book and a revelation. Just the acknowledgement that there
are more than one Mexican cuisine will be a surprise for many.
Her discussion of the ingredients and procedures of those
cuisines will be a revelation to even most sophisticated
cooks. This discussion comprises the first of three parts of
the book and as a prod to the imagination, is worth the price
of the book. Kennedy's view of kitchen equipment is Mexico-
centric and one could imagine an update that included more
on food processors, blenders and pressure cookers.
Then the recipes begin. Contrary to the title's promise, they
are not organized geographically, but rather by food type. Some
of these recipes are breathtaking. Two moles, the poblano and
the green mole with duck will probably change the way you
think about stews forever.
The recipes for beans could keep you entertained for a month.
Frijoles colados y refritos a la Yucateca can be modified to
make an almost-instant treat that's remarkably healthy. (see
the Amazon.com site for Beano )
You should also take some time to learn from Buñuelos (fritters)
and the remarkable Budins-puddings that unite vegetables and
cheese.
This book is the perfect gift for any imaginative cook.

--Lynn Hoffman, author of THE NEW SHORT COURSE IN WINE and
the forthcoming novel bang BANG from Kunati Books.ISBN
9781601640005

Diana Kennedy's The Cuisines of Mexico is a fabulous book for those who are interested in making the best tasting Mexican food you have ever had. Not only are the recipes fantastic, but she also includes detailed explanations of ingredients and a pronunciation guide. This book is worth every penny just for part one, which is the ingredients and procedures. You will learn everything you need to know in order to cook truly authentic and fantastic Mexican food.

While Diana Kennedy does offer a source list for ingredients, I would like to add that the online store Mesa Mexican Foods offers many of the authentic Mexican ingredients needed to make Diana's great dishes.

This is actually the second authentice Mexican cuisine cookbook that I have purchased. The recipes are very authentic (from what my Mexican friends have told me) and I can tell you from personal knowledge that the recipes are delicious. Among my favorites are the frijoles recipes and duck mole. I would consider this book a must have for any kitchen that serves or seeks to serve authentic Mexican food.

We've had this book for years and have enjoyed most recipes - there was one lackluster soup we tried. The duck mole is so amazing and easy!! We even tried it with watercress in place of radish leaves and used leftover cornmeal & ground walnuts (used to coat our souffle pans) in addition to the pumkin seeds she calls for - excellent! We finally mastered her Mexican rice - you really do need to put the cloth on it at the end - but so delicious!!! The turkey mole makes for a great change for Thanksgiving!

A fun book of entertaining short stories about the people who live in the small border community of Tecate, Baja, Mexico. Good insight as the author, tho American-born, lives there on his rancho. Several surprise endings, some superstition. The first romantic tale is so engaging it's worth the price of the book.

THIS BOOK WA ASSIGNED TO ME BY MY TEACHER AND AFTER READING THE ENTIRE BOOK, THE THING I MOST REMEBER IS THE CHAPTER ON JEEMY A WHITE MALE THAT WANTS A CALM AND PEACEFUL LIFE AND HE IS RICH TOO.

I don't know when I've read a book that I enjoyed any more. After 17 years of life in Mexico, I KNOW that this author knows what he's talking about. Wonderful insights into Mexican life and that great mystery--Mexican Macho.
The chapter about Casa Grande and Casa Chica was just dead on...Makes me want to meat Daniel Reveles.

Sorry - I couldn't help but continue the conceit of the book, that this is a plate full of "chismes" (tales) from Tecate, Mexico... tales that are truly delightful to the palate.

You will meet a host of intriguing characters, from El Gato, a man who is larger than life, and resident of my favorite novela, "Of Time and Circumstance"; to Fito, who fulfills a promise in "The Man In White"; to our un-named narrator, our "servidor". Mexico and the city of Tecate are characters too. The settings and happenings are ordinary, but imbued with magic, which is part of the delight.

Another reviewer states that this isn't a true depiction of Tecate, and I have no doubt that they are correct. For instance, I'm sure the peasants aren't actually blissfully happy in their poverty. But one of fiction's jobs is to take us to places that don't exist, and in that, the book succeeds admirably. And if the stories make you want to learn more about Mexico, then so much the better!

This is probably the best author you've never read. Pick up a copy ASAP! I can't wait to get a hold of his other two books... my mouth is watering in anticipation!!!

I enjoyed the stories in Enchilada, Rice and Beans, but my favorite was the one about El Gato, who is a character bigger than life in all that we find out about him at the party in his honor. Reveles tells some good stories and I think they don't have to be super great to please the critics,just warm enough to encourage a good look at out neighboors to the South, who embrace life slightly differently in some ways, and yet just like us in others. Very enjoyable.

Joralemon and Sharon's work was lacking a female point of view on northern peruvian shamanism. This book delivers that point of view along with a very personal account of the experience.

Other reviewers have described the breadth and depth of Glass-Coffin's study of Northern Peruvian curanderas and have noted how effectively she weaves her personal story through the book. I would like to add my kudos as well. I appreciated the solid historical context and enjoyed reading about her experiences with some of the ancient healing traditions and their modern incarnations. Having traveled through the region myself, I have can concur with her observations about some of the differences between male and female practitioners. It provides much food for thought.

Glass-Coffin's book will provide a great deal of insight for anyone interested in healing traditions or South American history. Although Post-conquest influences have mutated the expression of native spirituality, they did not completely eradicate time honored practices.

We have all enjoyed the charming and entertaining look at sorcery and witchcraft as experienced by the fictional Harry Potter. No less interesting and fascinating is Bonnie Glass-Coffin's realistic look at sorcery and shamanism as they exist in South America today. "The Gift of Life" incorporates Glass-Coffin's extensive research as a talented anthropologist with her own personal healing experiences to produce a highly readable and well-documented book on female shamans (healers) in Northern Peru. She provides a history of sorcery and healing in South America, a contextual explanation and description of the healing practices of five different female shamans she met while in Peru, and an examination of gender and socioeconomic differences in the world of spiritual healing. Academic rigor does not preclude a "good read". Scholars and general readers alike will be pleased with this book. When I loaned the book to a friend who has traveled in Peru, she returned it quickly, noting "This is too good not to have a copy of my own!" I recommend it highly.

Prior to THE GIFT OF LIFE, little had been written about the role women play in healing and shamanism in Northern Peru. Part of the reason for this oversight had to do with the way European colonization brought the concept of "witchcraft" to Peru, and the fact that Peruvian women who practiced traditional healing arts were frequently beaten and tortured until they confessed to standard European-style "witchcraft" practices. Author Bonnie Glass-Coffin was trained as an anthropologist, so she knew that women have historically played a large part in shamanism from looking at the ancient sculptures of the Moche and Chimu, which both portray women involved in healing arts. With the intention to find and interview modern-day women shamans in Peru, Glass-Coffin set out to do exactly that.

Bonnie Glass-Coffin shares the stories from five female curanderas (shamans) she met with between April 1988 and September 1989. Her extraordinary book, THE GIFT OF LIFE, describes the daily life of these female curanderas and the story of how they became healers, and includes black and white photographs of their mesas (curing altars) and healing herbs (plants such as the San Pedro cactus). Glass-Coffin's background in anthropology and her accounts of her experiences living in Peru as she grew up give this book a unique feeling of personal relevance and social perspective.

I was impressed that THE GIFT OF LIFE does not shy away from describing the ways curanderas have used their spiritual powers on some occasions for sorcery. Glass-Coffin describes "dano" as intended harm by sorcery, and tells stories and includes pictures of how Peruvians have discovered and dealt with the harmful magic of others. She also describes some of the differences between male and female healers in Peru -- such as the way female curanderas tend to involve patients more directly in their healing. I was also impressed that Glass-Coffin described her own personal involvement being healed by curanderas, giving this book tremendous warmth. The first-hand accounts of what it feels like to suffer as the recipient of a dano help the reader better understand the way our thoughts and feelings affect one another.

I give this book my highest recommendation to anyone who is interested in ancient traditional ways of healing, wishes to know what is unique about women healers, and is intrigued by reading stories about how our thoughts and feelings affect others.

Prior to THE GIFT OF LIFE, little had been written about the role women play in healing and shamanism in Northern Peru. Part of the reason for this oversight had to do with the way European colonization brought the concept of "witchcraft" to Peru, and the fact that Peruvian women who practiced traditional healing arts were frequently beaten and tortured until they confessed to standard European-style "witchcraft" practices. Author Bonnie Glass-Coffin was trained as an anthropologist, so she knew that women have historically played a large part in shamanism from looking at the ancient sculptures of the Moche and Chimu, which both portray women involved in healing arts. With the intention to find and interview modern-day women shamans in Peru, Glass-Coffin set out to do exactly that.

Bonnie Glass-Coffin shares the stories from five female curanderas (shamans) she met with between April 1988 and September 1989. Her extraordinary book, THE GIFT OF LIFE, describes the daily life of these female curanderas and the story of how they became healers, and includes black and white photographs of their mesas (curing altars) and healing herbs (plants such as the San Pedro cactus). Glass-Coffin's background in anthropology and her accounts of her experiences living in Peru as she grew up give this book a unique feeling of personal relevance and social perspective.

I was impressed that THE GIFT OF LIFE does not shy away from describing the ways curanderas have used their spiritual powers on some occasions for sorcery. Glass-Coffin describes "dano" as intended harm by sorcery, and tells stories and includes pictures of how Peruvians have discovered and dealt with the harmful magic of others. She also describes some of the differences between male and female healers in Peru -- such as the way female curanderas tend to involve patients more directly in their healing. I was also impressed that Glass-Coffin described her own personal involvement being healed by curanderas, giving this book tremendous warmth. The first-hand accounts of what it feels like to suffer as the recipient of a dano help the reader better understand the way our thoughts and feelings affect one another.

I give this book my highest recommendation to anyone who is interested in ancient traditional ways of healing, wishes to know what is unique about women healers, and is intrigued by reading stories about how our thoughts and feelings affect others.

Enjoyed it very much, bogged down just a little in several places. The author really got me caught up in the first page.

This is the type of book that is hard to put down. It grabs you from the start and keeps you wondering what is going to happen next. It is not only a great story, it is also full of history of the Texas rangers and the Mexican border towns. I can't wait to read the sequel. I highly recommend this book.

Agree with others: hard to put down. A New Yorker married to a Texan, I had to take Texas history for teaching certification. It was extremely interesting, but this book beats all by drawing the reader in, so that you sort of live that slice of history along with the characters.

A great read. I was hooked at the first chapter. What a way to start a story! And the story continues with suprising twists and turns. You will enjoy the last chapter as much as you enjoyed the first chapter.

If you liked this tale about the Texas-Rio Grande region, then you will like Bart Skelton's monthly feature in Guns and Ammo magazine. And likewise, if you like Bart Shelton, then you will like this book.

Enjoy.

This is a captivating story with lovable characters. There is just the right amount of excitement, historical reference and Spanish language smattered throughout to make this book authentic and informative but easy and pleasant reading. I am anxious to see more from this author.

I've personaly been to Mata Ortiz and everything the book contains is acurate! Go ahead and buy it, of course there is no substitute to actualy going there but this will give you a great idea of how things are.
Thanks!

We just visited Mata Ortiz, and it is great to be able to connect all the faces and stories with the beautiful objects these humble artists create.

This is a great book for all that are curious about Mata Ortiz pottery and the people who make it. If you want to start collecting, it's a great book to have for a reference source. All artists mentioned in this book are of high caliber, as good, some even better than the Native American potters of the Southwest. At this time, these wares are also less expensive and affordable to most people. Hopefully they will be a good investment for the future.

Susan Moesch

A wonderful collection of photographs combined with dialoge about this remote village in Mexico. It describes the journey to get there, then details the lives of the talented people who live there. The photogtaphy is outstanding. A must for any person collecting or thinking of collecting pottery from this village.

"The Many Faces of Mata Ortiz" is a treasure trove of information about the treasures that are the Mata Ortiz people and pottery. It is well laid-out, well written, and well...wonderful!! The only thing that would make my copy better are autographs by Juan Quezada himself and every other potter in the book.

Unfortunately for whatever reason, Juan's son Alvaro is not featured in the book. He is indeed an exceptional artist.

I was able to meet Alvaro and Juan Quezada in Nov 2006 in their family gallery in Mata Ortiz and found them and their entire family to be humble friendly and genuinely thrilled that people love their wonderful creations.

If you have not had the opportunity to visit Mata Ortiz, "The Many Faces of Mata Ortiz" will inspire you to go. If you have, it will make you pine for it and it's people.

I absolutely love this book. The pictures in it are all so beautiful and so reflective of traditional Mexican culture. I even went to the lengths of cutting the binding of the book and cutting out the pictures that I most loved and pasted them on my wall. That would be my only suggestion to the author, make the pictures where they can be pulled out and framed. They are just that stunning!

This a wonderful book. The illustrations are beautiful, vibrant, and an excellent example of Mexican art. This is very nice coffee table book.

This book was a beautiful insight to the 30's art of Mexico. Also through it one can understand much of the culture of ancient mexico and what was going on in the era. I loved it. I have always been fascinated in the calendars of this time. Great! KCT

What a marvelous book! I grew up in a bicultural home in Monterrey, N.L. Mexico, so I am familiar with these Mexican calendars. Although I do not remember having one of these calendars at home, I remember visiting homes that had them. It was fascinating to learn about the talented artists that created them. However, it was sad to see how early on the commercial world was trying to set standards of what a "beautiful woman" should look like. Never the less, these calendars are an important part of the Mexican culture and history. I hope these unrealistic standards are changing - in both Mexico and the USA! (PS - Although there were a few mistakes, the Spanish translation was well done.)

Nice texts abouth the authors, and a lot of good images about the mexican pinups, very influenced by the american ones, but dressed in traditional mexican outfit.
I'm interested in the pinups subjet and that's what I loved from this book. Another good feature is that is bilingual!

I'm Salvadoran and I'm married to a Jewish-American woman. She bought this book for us to take a tour in El Salvador. Let me tell you, this is the best guide book I've ever read. It's so easy to use and it has ALL the information about this little beautiful country that you need. I even used some of the information on my website, of course with the permission from the authors. Thank you Jeff, Julian and Veronica for making this possible.

For years I looked for a book that would cover travel to El Salvador. I have been married to a Salvadorena for 16 years and have made five trips to the country since 1991. I love El Salvador, its beauty and its wonderful people. You can't travel there without this book! Buy it today!

I found this book quite helpful. I'm a native from El Salvador who had been out of the country for 20 years. I found it a good supplement to other sources of information (e.g., local phone books in El Salvador, people and friends). Although some of the directory information may be dated, most of the facts and directions still hold. It's best to cross-reference the book with a local phone book for more accuracy. Yet, the book is a great trip planning tool. It allows you to pick and chose places and things to do at a pace that not even locals can keep up. It's clear that a lot of good work went into making the book. The level of detail is beyond what any local can know all by himself (e.g., bus routes, mores, festivals, local rituals, etc.). I found the hand-drawn maps most helpful and the history/background informaiton information least helpful. Advisories should apply to all locations outside the central city or popular foreign tourist attractions. Also, the book does not address which locations are most ideal to visit depending on the small universe weather conditions, e.g., heavy rains or dry, hot to extremely hot temperatures. I recommend this book. I've found no other books as helpful as this one but feel that the book and its contents could be much improved, e.g., day-trips, sports events, local festivity schedules, shopping information, entertainment options, ground and non-ground recreational activities, specific coverage and related-activities regarding aviation, boatin, sailing, surfing, fishing, golf, lakes, rivers and bodies of water, etc. (perhaps on future editions, beyond the 2nd). I currently own both of the first two editions. They're both pretty much worn out and it's because they go with me and take me places each time I visit there. I just wish the book were more expansive and provide material for all the other sites that one encounters while going from place to place, yet this would make it too thick and heavy. Also, if you ever go to El Teleferico, please say Hi to Mr. Moon (a local cartoonist) there for me!

This is really the only comprehensive guidebook to El Salvador that is widely available. The Lonely Planet and Let's Go and other books have chapters on El Sal in their books on Central America, but none of them go into real detail. In fact, I've noticed that most of the guidebooks don't recommend going to El Salvador, or skipping it if you're short on time.

Well, you should go. There is a lot to see and do but it's important to realize that it's different from the other Latin American countries. It's maybe a little less pretty and the people are a bit more hardened from the long guerra civil. This book does a good job providing sociopolitical background and anecdotes from important periods in history. Other than that, it's your basic guidebook, going region by region in the country, detailing sights, hotels, transportation, all that stuff. There are also several pages of decent color photos.

The one problem is that the book is now nearly ten years old. While most of the things are still accurate, a lot has changed. Things like prices and bus routes especially. There are also many different sights, museums, roads and enormous Kentucky Fried Chicken franchises that did not exist when the book was published. Likewise, some things no longer exist. The only way to find out, unfortunately, is to go and discover these things for yourself.

El Sal is not the most tourist-friendly nation in the sense that the infrastructure is not really there to support a heavy flow of tourists. The people are _wonderful_, don't get me wrong (don't think for a second that it's the people's fault), but to give one example, some of the bus routes to tourist sites make absolutely no sense and can be very frustrating to navigate. This is the fault of the government. Likewise, the El Sal government tourism agency could do themselves a big favor by publishing or funding an up-to-date guide.

But this book is as good as it gets.

If you are going to spend any time in the country and want to tool around, you'd be a fool not to get a copy of this book for your backpack. I just got home and gave my friend a hug for grabbing this book out the the bargain bin at Borders for me. In several cities I was able to pick it up and quickly flip through to find a map and make my way through the town. Or simply discover something interesting within or nearby my location. It's an absolute must for anybody going into the country. Well put together and concise - 5 stars for sure!

A very well written journey of what its like to coach and live in an Irish community. Many life lessons to be learned. Overall I would recommend to all to read., Not just basketball.

I passed this around to several friends. One had played high school basketball and the other didn't know a zone press from a printing press. Both loved the book. You get a real sense of the country and some of its people, as well as joining the author on a personal journey. Great read!

If you like sports from a spectator or participant viewpoint, chances are you will like this book. You will love the book if you have ever coached, are Irish, play or listen to Celtic music or simply have a great sense of humor. The book is well-written, a quick and delightful journey into an idividual's dream that is lived out in a real-life way. I visited Ireland for the first time shortly after reading the book. The accounts are accurate and added an additional dimension to my visit.

As an aspiring writer and former hoops coach, I was very interested in reading this book after getting re-acquainted with Coach Rus (we first met at Don Haskins' summer camp in 1989) at a local book signing. I couldn't put it down once I started reading it. There were many times when I would find myself laughing out loud at his witty observations about the basketball-challenged Irish culture or his players' quirks. Coach Rus' story transcends the sport of basketball, but will entertain the best hoops junkie. His journeys to the Irish pubs and eventual fiddling sessions made me want to book a tour of Ireland. And true to any hero's journey, Coach Rus gets rewarded for his perserverance.

He's not Ernie Hemingway, but if you have a great story to tell, it doesn't matter. And he has a terrific story to tell.

I really enjoyed this book, but there were a couple of things that were a little off. First of all, how can one woman have an almost suicide, an almost murder and a death all in one week!! I thought her daughter was just too good to be true. She was much nicer than any teenage girls I know. The constant discussion of wanting a cigarette got really tedious but thankfully eased towards the end. This book made me want to visit Taos. It sounds like a lovely place! I think Ms. Samuel is a terrific writer and I look forward to reading more from her.

An excellent novel. To me it was particularly interesting because it portrays quite well the rhythm of life in Northern New Mexico. At the same time, the characters are wonderfully developed: not cardboard silhouettes, but people. Strongly recommended!

Barbara Samuels makes her chacters so real that you feel like you know them. Hated to see this book end.

characters + setting + details + humor + humanity = five stars for me. I loved this book and am emailing all my friends. I hope future ones are just as good. As a side note, the covers don't reflect the gritty, humorous, real prose inside. If I was picking it up based on the cover I'd expect a quiet story about love and loss in a happy neighborhood. This, it is not.

Barbara Samuel has done it again - written a book that has a wonderful story without being a formula of her previous book. Luna McGraw, a former therapist, a recovering alcoholic, and in the midst of trying to quit smoking is working in the floral department of the local supermarket in Taos, New Mexico. Luna's life is finally becoming balanced again when she meets Thomas Coyote, the man she's had a crush on for years, and when her daughter, Joy, comes to live with her. The story is lyrical and luscious. Samuel brings New Mexico to the reader in a way that makes you want to go there and visit if not to live.

I think it's a mistake to classify Samuel's books as "romance." They are more than that. But if you like romance novels (not that there's anything wrong with that), then fine. And if you don't, please try this one. You'll be pleasantly surprised to find this wonderful artist who takes words and weaves them into a literary treat.