Nicholson Books
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J.C. Nicholson crafts another winner!Review Date: 2008-09-07
Riveting....Review Date: 2008-08-16

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excellent historical workReview Date: 2005-07-04
British lost large numbers of aircraft to the Germans, and
the life expectancy of a rookie pilot could be measured in
days. Yet, paradoxically, the British won the battle that
month. Bloody April goes into depth on the characteristics
of the aircraft, the training, the prelude to April and the
aftermath: there are innumerable quotes from diaries,
letters home, and other accounts that help show the attitudes
and the stress.
The romantic view of the war in the air in W.W. I is usually
that of single-seat fighters in combat with each other. The
reality is that for the RFC in the Arras sector, only a third
of the aircraft were single-seaters: the rest were all two-
seaters, although some of these had to be employed as fighters
at times. The primary mission of the RFC was to help with
photo reconnaissance (thousands of photographs had to be taken
each day) and artillery spotting (using wireless transmitters
to help artillery zero in on targets). The primary role of the
fighters was to escort the photo recon and artillery spotting
aircraft and to screen them by offensive patrols. Trench-
strafing, anti-balloon attacks, and bombing were of secondary
importance, as was the need to prevent photo recon and artillery
spotting by the Germans.
The German fighters were far superior to almost all of the
British two-seaters, and were superior to most of the British
fighters, but the Germans had only half as many aircraft in
the sector as the British, and so they usually played a
defensive role. The British accepted very heavy losses in
exchange for getting the photographs and the artillery
spotting done. There are quotes about how a squadron with
32 planes lost 35 pilots during April--replacement pilots
would survive only a few days. Flying a BE2 with only 10 hours'
flying experience against veteran German pilots whose planes
were twice as fast and had twice the firepower was not
conducive to lasting very long.
Bloody April never gets bogged down in small details--it gives
a first-class flavor to what things were really like, and it
helps dispell the romantic myths. It's a fine book.
addendum: august, 2007. Aces Falling by Peter Hart (available Amazon UK
august, USA October?) carries the air war through 1918--it's a good sequel
to Bloody April.
Miseries of the two-seatersReview Date: 2007-05-29
I will confess that I bought this book primarily because the price was right, and my expectations were quite modest. Having read the book, I can now say that this should be required reading for any serious student of the Great War in the air. It makes the suffering of the RFC Corps aircraft flight crews come alive in a way that few other references have matched.

Rereading this after 14 years - what a wonderful book!Review Date: 2007-05-26
Serious and AmusingReview Date: 2003-07-06
But the book becomes increasingly serious, and whilst not specifically a work of literary criticism, it cites reviews and gives the background to the works of Waugh and to a lesser extent others. It also looks at the curious world of the Roman Catholic convert. At the end I felt a little sad for Waugh and some of his contemporaries. In spite of their achievements, by no means all of them seemed happy.


Great introduction to Chinese history and cultureReview Date: 2006-09-07
While there are many generalisations - given the number of different cultures in China this in unavoidable - you still get a rich and very interesting overview of one of the great continuous cultures of the planet. You will come away from this book with a better understanding of the sources of the strong family attachments, the rise and fall of dynasties and cultural chaos and superstition that rule much of Chinese culture even today.
One thing that struck me after reading this book is how frequently history repeats itself - even today - If you want to have a better understanding of Chinese history and culture, this book should be on your reading list - The lessons of Chinese culture and history are relevant for everyone, not just history lovers.
Outstanding overview of timeless Chinese peculiaritiesReview Date: 2001-07-31

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A fine introduction to papyrologyReview Date: 2007-12-10
After an introduction to the discovery, excavation, and interpretation of the papyri, and a chapter devoted to Greeks in ancient Egypt, Parsons provides an outline of city life and describes the place of the emperor and the Romans in city affairs. Most of the book, however, cleverly treats mundane matters, the records of which ended up in the city's landfill and were preserved (sometimes thirty feet deep) by the dry Egyptian climate: business contracts, legal paperwork, sympathy notes, handwriting exercises, magic spells. From these scraps, Parsons ventures shrewd guesses about medicine, religion, education, family relationships and the operation of bureaucracies.
My own favorite chapter discusses the annual inundation of the Nile, which annually deposited new soil on the fields and was the basis for Egypt's reputation as the breadbasket of the ancient world. Parsons notes that while most ancient economies had two seasons, sowing and harvest, Egypt had a third, the season of inundation. This geographical bounty provided idiosyncratic records about dike building, grain shipment, tax levies, and even worship of the river.
Parsons is a fine writer, and he makes good use of his considerable learning, not only in deciphering and translating the documents but also in his ability to synthesize their contents for the general reader--even though he can only rarely pull individuals from the detritus of centuries. Nevertheless, Parsons might have better pointed the differences between the people of Oxythynchus and ourselves. As Mary Beard noted in her review for TLS, the people of Oxyrhynchus "had coughs and colds, sore feet and blistered hands just as we do" but otherwise "lived in a world so different from ours as to call into question that superficial familiarity." After all, how can moderns understand a city that probably had no latrines or a citizenry that worshiped a fish. (The book provides a fine illustration of a figurine showing a worshiper kneeling before a giant effigy of the city's eponymous fish--with a nose better termed "droopy" than "sharp.") This book is well worth reading by anyone interested in the ancient world, but Oxyrhynchus was indeed a strange place, probably more foreign to the modern West than the most exotic spot in the world today.
Garbage Brings Forth an Ancient CityReview Date: 2007-05-04
Accidental finds of papyrus a hundred miles south of Cairo and ten miles west of the Nile led to archeological interest in England. The two young Oxford archeologists, Bernard Pyne Grenfell and Arthur Surridge Hunt, could not have known what they were getting into when they began their exploration, but they quickly learned that there were heaps of papyri to be unearthed. An excited Grenfell wrote, "The papyri were, as a rule, not very far from the surface. In one patch of ground, indeed, merely turning up the soil with one's boot would frequently disclose a layer of papyri." Volume I of the scholarly _The Oxyrhynchus Papyri_ was published in 1898, and six generations of scholars have been going through the finds ever since. Volume LXXII is due out only this year, and there will be forty more volumes of Hunt and Grenfell's findings still to come. So in many ways our understanding of these finds is fragmentary. Not only have only some of the papyri been examined and translated, but they are writings that the Oxyrhynchites threw away. All the work represented in Parsons's book is an academic study of rubbish. The writings are usually not elevated, but deal with daily life, like food. When there were celebrations, like the Festival of the Nile, the crowds wanted sweet foods like fritters and flat-cakes with honey. Street vendors distributed their version of fast food, which was a gruel or porridge, but just as now, fast food was thought to be sustenance for the lazy: "You should not be chomping porridge on my signature," grumped one correspondent. There were contracts for work, and contracts for apprenticeships, complete with stipulations about holidays. But it wasn't all business. A wife wrote to her husband, "I do not see the sun, because you are not seen by me: for I have no sun but you." When a father left for Alexandria without his son, the boy wrote, "If you don't send for me, I won't eat, I won't drink, so there." There are examples of pedagogy; "Work hard, boy, or be skinned" was written out multiple times by a boy who was writing lines for punishment. The archeologists were hunting for religious texts, and they found them, but not all were consistent with Victorian orthodoxy. A written blessing to secure a house from vermin ("every evil crawler and thing") invokes Egyptian, Babylonian, Jewish, and Christian deities or saints; fifteen hundred years later, words from the Koran were used for the same purpose.
So there is plenty of indication that the more things change, the more they remain the same. It isn't a new lesson, but it is here imparted in an unusual way. Parsons writes, "Oxyrhynchos exists again today as a waste-paper city, a virtual landscape which we can populate with living and speaking people." His book is a fascinating collection of samples from a huge and continuing academic endeavor.

This book has it all. Review Date: 2008-09-21
Superb classic-scholarly and practical too!Review Date: 2005-06-11
Reading it's instructions, advice and recipes today is far more instructive, and far better written, than say the better and older editions of Joy of Cooking in it's depth and breadth, and far more educational than that of other general cookbooks, or even Gourmet's irritatingly pale yellow tome which has left out many classic recipes...
And does it have depth! It has 47 pages on eggs alone in it's 1200 odd pages, with combinations of all sorts of treats to make your mouth water to read...40 pages on sauces, with advice to attain presentations worthy of "Art Culinaire" magazine! The warmth of root vegetables in enhanced by specific sauces and the blanching of some such as celeriac for whitening, advice on picking small rather than large beetroots for better texture and flavor, it suggests removing the tasteless fibrous core of large older carrots. There are ways to cook onions till tender, remove the heart, chop it with mushrooms, seasonings and salt, fry, then replace in the center of the onion...ah, the hints go on and on! Even how to properly dry excess moisture from hot mashed potatoes, before adding butter and milk to give them lightness and lluscious body...far more luscious tasting than when they are left moist before adding the butter and milk...and there's 14 enticing recipes for mashed potatoes!
There's generous advice on what to make for picnics, serving wines with different foods, many suggestions for a first course in a more formal meal. Advice is given freely on removing various stains before they set, and proper ways to wash and dry knives..so much to learn!
There are 140 delightful pages on making baked goods from donuts to gateau lyonnaise, celestins, and secrets for all sorts of French, German and other pastries...
It's as if a fine (French oriented) chef was looking over your shoulder, mentoring, and giving hints that just do not appear in most recipe books! A superb chef I learn from says these are the hints given from chef to apprentice, and concurs they are never in books, as they express the art of cooking that few recipe writers have learned, and thus can not put in a recipe's guide. Wonder why recipes for home made meals lack some "secret ingredient" the restaurant chef must posess...read this and learn the "secret" steps!
Judy Rodgers in Zuni Cafe comes close in her attention to detail in some of her recipes for "do-able" dishes, Thomas Keller of course is superb in thoroughly describing his day long preparations often requiring two cooks often to split the work, however the audiences for Spry's, and for Keller's tomes are quite different.
Read this great (and far more thorough than) general cookbook, select and start reading at any page, and savor learning the art of cooking, as taught in an unbroken chain from executive chef to apprentice/budding chef, and down the distinguished line, to fine line cooks and some home cooks, and thence to your palate!
Let yourself be drawn to try a recipe or two, and in your own home, become the happy apprentice of a master chef!

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Many great photos.Review Date: 2002-07-11
An excellent insight into a winning seasonReview Date: 1997-12-03

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A Great Second Book in the Kate Carpenter Mystery SeriesReview Date: 2004-06-10
When the concert hall at the Calgary Arts Complex floods, a world piano competition is moved into Kate's theatre. She can manage that all right, but can she manage the unexpected appearance of a world-famous conductor and former lover with his wife and child in tow? What does she say to Cam when he catches them in a compromising position? Is she still in love with Stephan?
Evening the Score will keep you on the edge of your seat and may even leave you hanging from the second balcony. I read my advance copy in one sitting and am now anxiously awaiting book three.
My recommendation? Don't miss Evening the Score.
ExcellentReview Date: 2004-11-05
Kate and Cam have just returned from a well deserved vacation after finding a body in the theater and solving the murder. However, their bliss would be short lived as a long lost love from Kate's past will suddenly reappear in Kate's life. As fate would have it, a flood at the Calgary Arts Complex causes the world piano competition to be moved into Kate's theater, and with it comes Kate's long ago lover, his wife, his daughter and another adventure.
Yes, we have another murder and this time it becomes quite personal for Kate, and more dangerous then she ever thought possible. Ah! The plot thickens.
I was very impressed with the twists and turns that the author weaved into this mystery. I really thought I had this figured out and was actually shocked at the ending being totally fooled at who the killer was; now that is a good mystery book.
I loved the way the author ended the work with a knock at the door and then not telling you who was there, but allowing you to know they shocked Cam, whoever it was. That was just plain unfair, now I have to know! Who was it? And what mystery is this going to lead into?
"Evening The Score" is a great work, one full of twist, turns, mystery, love, adventure and even some humor. Don't miss this one readers. Recommended highly.
Shirley Johnson
Senior Reviewer
MidWest Book Review

More and MoreReview Date: 2000-01-26
Back in print in the U.S. ...and worth the wait!Review Date: 1999-07-10

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My Favorite Aspects of FundiReview Date: 2008-09-05
For a fun day read Fundi!Review Date: 2008-08-06
Since so much of children's' media is done with computer animation these days, it is so refreshing to be entertained by the painted artwork of Devon Nicholson.
I highly recommend this book if you want to read a remarkably bright story.
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