Lee Books
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Used price: $17.99

Enchanting!Review Date: 2007-12-27
Rich in historical detailReview Date: 2007-11-20
Magical! Loved it!Review Date: 2007-11-14
When dashing Lord Jonathan Thackery becomes the reluctant chaperone of Colette Chartier, a stunning nineteen-year-old French actress, they must overcome a tangled web of secrets and lies before they can find true love. I absolutely adored this book for its literary richness, deep psychological insight... and of course, for its smart, passionate (red hot!) characters. Great book! Beautifully written.

Used price: $1.98

Insightful comparison of cultures, great business adviceReview Date: 2003-12-11
Packed With Knowledge!Review Date: 2004-06-03
A must read for anyone interested in doing business in ChinaReview Date: 2003-05-05
If you ever wondered why Chinese bow and avoid direct eye contact versus the American norm of firm handshakes and looking someone squarely in the eye or how to better understand the nuances of business language among both cultures, this book will explain it all.
Cowboys and Dragons will surely become a must read among business school students, entrepreneurs, executives, and individuals that plan or or are currently doing business in China. Keep this book handy.
Used price: $27.73
Collectible price: $45.00

First-rate Ed Lee.Review Date: 2006-07-30
one is at the top of the list...so far. If you have a taste for
the weird, you gotta read this one. Go ahead...I dare ya!
Classic Edward LeeReview Date: 2006-02-28
In this one Philip Straker (Lee's pen name for his first two novels) is a down and out cop (the best kind) who leaves the big city to go to a small town police department. He is placed undercover and ends up in a strip bar which features Creeker girls. Creekers, for those that don't know, are rednecks who are inbred to the point that they look like Thalidomide babies. These girls, with their missing and deformed limbs, work at a strip club that doubles for illegal operations that involve higher ups in the community. Straker gets wise, and he is warned to back off. He must now decide whether to back off or to alienate himself with the entire town.
Chock full of the trademark Lee sex and violence, this features names drawn from other Lee works, and references that true Lee fans will appreciate. Hopefully this will be reprinted soon, as the original printing is very scarce.
Creekers is some of Lee's best workReview Date: 2006-04-13
Creekers are a family of outcasts that live in the woods outside the small town of Crick City. They are a mysterious clan that has been inbreeding for centuries. They are hideously deformed with blood red eyes.
Phil Straker a homicide cop has come back to the town of his childhood in hopes of solving a bunch of gruesome murders that have been taken place in Crick City. There are rumors flying around that the Creekers are the ones responsible, and he is determined to bring them to justice. He has no idea what he about to get himself into.
I could not put Creekers down. I was glued to it the moment I started. I devoured it in two nights, and hated to see it end. It is an original story full of Blood, Guts, and Sex. There are scenes that will have your stomach churning, and heart racing.
Creekers is a must read for any fan of Lee's work. I was happy to see that it is reprint. Now more people will get a chance to read one of the best stories Lee has ever written.
5 Stars

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Best. Manga. Ever.Review Date: 2005-01-21
(Im to lazy to type more. :p)
Great Anime!!!Review Date: 2004-07-25
Great mangaReview Date: 2004-06-21

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Gender Neutral Pictures, HOORAY!Review Date: 2005-11-22
All kinds of families will love this!Review Date: 2003-10-16
Charming and appealing!Review Date: 2002-12-14

Used price: $7.16

Great book for beginning bakersReview Date: 2007-03-08
Will appeal to all levels of cook with easy recipes and plenty of tipsReview Date: 2006-02-06
The Proof Is In The EatingReview Date: 2006-02-20
Mr. Fowler in his introduction gives a brief history of Southern cooking, tracing its roots primarily to the African American and European tradition. He reminds us that there is no need to publish yet another lemon meringue pie recipe as there are dozens floating around. It also "pains" him that he cannot print again his fruitcake recipe (I for one feel no pain since I've never met a fruitcake, the accordion of desserts, I liked although I've neither cooked nor tasted his recipe). He also discusses fully ingredients and equipment in a chapter called "Southern Baking Essentials." There are chapters on quickbreads, stove-top baking, cookies, cakes, pies and pastries, and yeast baking. Finally there is an exhaustive biibliography and reading list.
I'm easy on cookbook writers. They must only print one outrageously good recipe in order for their book to be a success. Bubber's Key Lime Cake (pp. 184-185) makes the cut. This divine cake is a beauty to behold (all white layers and icing); is easy for the most part to assemble although sifting almost five cups of confectioners' sugar for the icing will not make your day; the key lime cream cheese buttercream icing, however, is as good as I have ever eaten; and finally the aroma of lime when you present your cake to your guests will make them smile. I guarantee it.
There are other recipes I want to try. The Appalachian Stack Cake (pp. 188-189) is close to one my grandmother baked when I was a child and I haven't had since then. The Brown Velvet Cake with Dark Fudge Frosting will probably let you live longer without the poisonous red food coloring we associate with red velvet cake. Mr. Fowler also includes several varieties of poundcakes and apparently has a love-hate relationship with them, noting that if you worry about them they are bound to fall.
There are of course many other recipes that will appeal to the individual baker. Mr. Fowler's directions are clear and easy to follow; to his everlasting credit he always tells the reader where to position the rack in the oven, something that many otherwise good cookbook authors fail to do.
Mr. Fowler writes an often pleasantly chatty introduction on the subject covered in each chapter and includes general information about baking those items. Examples: "The first thing required of biscuit making, as with all pastry, is a light touch." And filtered or bottled water should be used for your bread baking. Finally there are several fine color photographs included. You will find many recipes to try in this delicious book.

Used price: $1.45

Excellent book!Review Date: 2001-01-01
Data Communications, Computer Networks and Open Systems (EleReview Date: 1999-11-25
I am going to buy this last edition to keep updated.
A bit dry sometimes, but extremely completeReview Date: 2000-09-21
Also, Fred's writing is sometimes a bit too dry, sometimes forgetting to give the reader a general idea about the subject, instead of just jumping into all the details. This is something that is better done in other books, especially Andrew Tanenbaum's "Computer Networks". Tanenbaum also shares his sense of humour, which, in a dense volume about telecommunications, ends up refreshing the user. Also, Tanenbaum's dares to share his opinion sometimes, something Halsall seldom does, giving us only the facts and nothing more. But if it's the facts you want, he's good at it.
I found most of the book clear; the section about Huffman data compression for instance, was excellent. I remember having some trouble with the Viterbi EC algorithm, which isn't very well explained. The book also lacks information about some more modern technologies like GSM.
In general, this is a very competent title, and a great resource to the student or the computer professional. Be sure to check Andrew S. Tanenbaum's "Computer Networks", since you might prefer it to this title, or, the perfect choice, get both. (I have them both and some subjects are a lot better in one book, and others are a lot better in the other title).


Wonderful !Review Date: 2002-12-02
OUTSTANDING !Review Date: 2002-12-02
Let's StandReview Date: 2000-08-10

Collectible price: $10.00

The Flat Earth comes of age...Review Date: 1999-01-19
gets awards just 4 being thereReview Date: 2001-05-17
mind boggling enchantment, the ultimate fairy taleReview Date: 1999-01-05

Used price: $267.06

Excellent resourceReview Date: 2008-05-06
Great OB/GYN Pathology bookReview Date: 2008-02-25
I love this bookReview Date: 2007-03-14
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