Shellfish Books


Books-Under-Review-->Home-->Cooking-->Soups and Stews-->Fish and Seafood-->Shellfish-->59
Related Subjects: Clam Crayfish Lobster Oyster Shrimp Mussel Crab
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Shellfish Books sorted by Average customer review: high to low .

Shellfish
Effect of habitat biogeochemicals on survival of lobsters (Homarus americanus).: An article from: Journal of Shellfish Research
Published in Digital by Thomson Gale (2005-10-01)
Authors: Andrew F. J. Draxler, Richard A. Robohm, Daniel Wieczorek, Diane Kapareiko, and Steven Pitchford
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Shellfish
The effect of hormonal pollutants on aquatic crustacea and the surrounding environment
Published in Unknown Binding by Dept. of the Interior, Office of Water Research and Technology (1982)
Author: Hans Laufer
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Shellfish
Effect of human disturbance on the abundance and spatial distribution of the Atlantic Ghost crab (Ocypode quadrata) (Fabricius 1798) on a Texas beach.: An article from: The Texas Journal of Science
Published in Digital by Thomson Gale (2007-02-01)
Authors: Alan D. MacCarone and Patrick L. Mathews
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Shellfish
The effect of hypoxia and anoxia on osmotic and ionic regulation in the brackish water isopod Saduria entomon (Linnaeus) from the Gulf of Gdansk (Southern ... article from: Journal of Shellfish Research
Published in Digital by Thomson Gale (2007-04-01)
Authors: Aldona Dobrzycka-Krahel and Anna Szaniawska
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Shellfish
Effect of microalgal concentration and water temperature on the physiology of the Caribbean scallops Argopecten nucleus and Nodipecten nodosus.: An article from: Journal of Shellfish Research
Published in Digital by Thomson Gale (2006-12-01)
Author: L.A. Velasco
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Shellfish
Effect of monospecific and mixed benthic diatom cultures on the growth of red abalone postlarvae Haliotis rufescens (Swainson 1822).: An article from: Journal of Shellfish Research
Published in Digital by Thomson Gale (2005-08-01)
Authors: Miriam Jazmin Carbajal-Miranda, M. Del Pilar Sanchez-Saavedra, and Jorge Arturo Simental
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Shellfish
The effect of peat moss particles on the physiology of the Eastern oyster, Crassostrea virginica.(Abstract): An article from: Journal of Shellfish Research
Published in Digital by National Shellfisheries Association, Inc. (2005-01-01)
Authors: Andre L. Mallet, Claire E. Carver, and Jean-Yves Daigle
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Shellfish
The effect of periodically "milking" to obtain Tyrian Purple from Plicopurpura pansa (Gould, 1853) on the frequency of expulsion and mortality.: An article from: Journal of Shellfish Research
Published in Digital by National Shellfisheries Association, Inc. (2005-01-01)
Author: Ludwig C.A. Naegel
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Shellfish
Effect of preparation and cooking on contaminant distributions in crustaceans: PCBs in blue crab : final report
Published in Unknown Binding by State of New Jersey, Dept. of Environmental Protection and Energy, Division of Science and Research (1991)
Author: Mary Ellen Zabik
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Shellfish
The Effect of Sewage Discharges From Pleasure Craft on Puget Sound Waters and Shellfish Quality
Published in Paperback by Washington State Department of Health (1989)
Author: Washington State Department of Health
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Books-Under-Review-->Home-->Cooking-->Soups and Stews-->Fish and Seafood-->Shellfish-->59
Related Subjects: Clam Crayfish Lobster Oyster Shrimp Mussel Crab
More Pages: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 209 210 211 212