Fish and Seafood Books

Fish and Seafood Books sorted by Average customer review: high to low .

Eastern Shore heritage : agriculture, seafoods, wetlands

Published in Unknown Binding by Accomack County School Board (1976)

Author: Nora (Miller) Turman

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Easy and Elegant Seafood: An Everyday Guide to Buying and Cooking Seafood and Fish

Published in Paperback by Frank Amato Pubns (1984-06)

Author: Jane Franke Hibler

List price: $9.95

Used price: $1.19

Easy Everyday Recipe Library Fish and Seafood Volume 8

Published in Hardcover by Better Homes and Gardens (2000)

Author:

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Easy Fish & Seafood: Whole Fish, Fish Fillets, Shellfish And Crustaceans (Hachette Cooking)

Published in Paperback by Hachette Illustrated UK (2005-05-28)

Author: Delphine De DeMontalier

List price: $17.95

New price: $8.50
Used price: $6.60

Easy Fish and Game Cooking

Published in Paperback by EPM Publications (1991-08)

Author: Joan Cone

List price: $9.95

New price: $5.98
Used price: $2.00

Easy Meals: Fish and Seafood

Published in Hardcover by Parragon Publishing Company (2001)

Author: Parragon Publishing

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New price: $4.35
Used price: $0.39

Easy Sushi Rolls and Miso Soups

Published in Hardcover by Ryland Peters & Small (2004-04)

Authors: Fiona Smith and Diana Miller

List price: $12.95

New price: $2.99
Used price: $2.79

Eat Fish and Oysters for Health: Sealshipt Oysters, the Food Value of Seafood with Choice Recipes (Bespakt Products)

Published in Pamphlet by Mid-Central Fish Co. (1000)

Author: Unknown

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Used price: $15.00

Economic analysis of effluent guidelines for selected segments of the seafood processing industry: Catfish, crab, shrimp, and tuna

Published in Unknown Binding by Distributed by NTIS, U.S. Dept. of Commerce (1974)

Author: David L Jordening

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An economic assessment of the production, marketing and expansion potential of the Georgia seafood industry

Published in Unknown Binding by Georgia Dept. of Natural Resources, Coastal Resources Division (1981)

Author: James C Cato

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