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Finally....the real truthReview Date: 2008-07-16
A basic guide about catsReview Date: 2008-07-06
I was feeding my cat organic dry food, with some canned for a 'treat'. This book completely convinced me to stop the dry food entirely and switch to canned food. So far, my cat has lost weight and has improved her already beautiful coat. I would like to switch to some other natural/raw food as well, but one step at a time.
The book provides a great overview, and for people who are not well-informed about the nature of cats or the types of ailments they can have or even the politics surrounding pet food, this is a great book to get you started. I recommend it to the experienced cat lover as well, varying perspective and further education is what makes a well-rounded pet owner.
A must read for all cat owners & their vetsReview Date: 2008-06-29
If you are feeding your cat ANY dry food STOP RIGHT NOW! Begin feeding most any canned food and read this book to learn all the reasons why you should do this and how to select the best food for your pet! Dr Hodgkins spent 10 years in the pet food industry and now specializes in cat care ,so she knows what she is talking about. I switched my 2 fat 10 year old cats from a diet of mostly dry food to canned food, per her recommendations, a few weeks ago and I can see improvements already. Very informative book!
Basic Information but worth the readReview Date: 2008-06-02
Very InformativeReview Date: 2008-05-30

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Sonia Choquette makes manifesting easier to learnReview Date: 2007-04-09
I guided hundreds of people through the exercises in this book shortly after it came out and the results were phenomenal. People quit the groups to move to Hawaii, manifested jobs, houses, relationship, right living, you name it. Read this book, and you will create whatever you want too.
Sonia is a truly delightful, humble, and powerful spirit. And if you get a chance to attend any of her seminars, you will be richly rewarded in both bliss and powerful techniques.
Good job Sonia,
Ann Albers,
angel communicator & author, Love is the River: Learning to Live in the Flow of Divine Grace
My whole new beginning began with this book!Review Date: 2007-03-24
Very Insightful BookReview Date: 2007-02-24
One thing I should point out is you have to be ready for this book. No one else can give you a roadmap to navigate your own life. An open mind and positive thinking will help you digest this book and make reading it worthwhile.
terrificReview Date: 2007-07-13
A Further Step Along 'The Psychic Pathway'Review Date: 2007-05-31
Then, using these 9 principles Sonia outlines--1)focus 2)the support of the subconscious 3)imagination 4)eliminating obstacles 5)intuitive guidence 6)supporting your dream with love 7)surrending control to the Universe 8)claiming your dream) and 9)being true to your dream, she shows you how you can actually make your dream come true.
I especially liked the 7th principle--in which she says that after you have done the primary work--the Universe kicks in and does its part.
This principle takes faith and patience to wait, as your 'heart's desire' alligns with the Divine Spirit in the Universe.
Writing with a deep sense of the spiritual, an insight gained over years of living and practicing her psychic gifts, Sonia uses examples from her own life and those of her clients to illustrate her points.
She also uses humor and practical good sense to guide the ordinary person into an extraordinary life.

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Words of calm wisdomReview Date: 2008-07-26
Interested and easy to readReview Date: 2008-07-16
just the message pleaseReview Date: 2008-06-22
Maybe in time, but not for now.
Practical Messages on Being PeaceReview Date: 2007-06-30
I was raised Baptist. This book was recommended by a Catholic friend who had been given the book by a Catholic priest.
The reading of this book takes me to a place where I am in my best spiritual state.
PeaceReview Date: 2008-02-25

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Invaluable heartbreaking truth!Review Date: 2008-01-24
Like watching a car wreck when you know you shouldn't gawkReview Date: 2007-11-13
Everyone should read thisReview Date: 2007-11-12
"Life" in Auschwitz; Nazi Genocidal Ambitions beyond Jews and GypsiesReview Date: 2008-06-29
Large numbers of Polish clergy were sent to Auschwitz in the early years of the camp. However, Lengyel reports many more arriving in 1944 (pp. 108-110). They were often put to death immediately; the remainder being subject to degrading humiliations and tortures. Polish children were frozen to death (p. 210) and mostly Polish women were used by the Germans for vivisection experiments. (p. 176) Ironically, the Germans forgot their racism when they included the use of Jewish blood for transfusions to save the lives of wounded German soldiers. (p. 176)
Recent claims that Jews and homosexuals were consistently treated the most harshly are fallacious. Lengyel says: "It would be difficult to say which of the internees were treated worst. Most of us, whether political, racial, or criminal prisoners, were reduced to existence on the animal level. But the Jews and the Russians were treated cruelly. On the other hand, the German internees, whether common-law criminals, perverts, or political prisoners, benefited from certain privileges. They provided large numbers of the camp functionaries; and, no matter what their duties, were never chosen in the dreaded `selection'." (p. 44) In fact, homosexuals were also victimizers: "The prisoners, men or women, were frequently abused by the German barrack leaders, among whom was a high percentage of homosexuals and other perverts." (p. 185) The camp "beasts" included Irma Griese, an SS woman (p. 40) and bisexual, who forced her way on female inmates and then disposed of them when she got tired of them. (pp. 185-186)
Lengyel describes the Sonderkommando revolt, as well as the escape of a Polish inmate with his Jewess lover (pp. 124). Unfortunately, the SS uniforms that they had stolen fooled the Germans for only a few weeks.
Once finished with the Jews, the Germans intended to do the same to the Slavs. After describing gruesome experiments designed to perfect mass-sterilization methods (pp. 177-179), Lengyel comments: "Once we asked an Aryan German inmate, a former social worker, for the basic reason for the sterilization and castration. Before his captivity he had been active in German politics and had known many eminent people. He told us that the Germans had a geopolitical reason for these experiments. If they could sterilize all non-German people still alive after their victorious war, there would be no danger of new generations of `inferior' peoples. At the same time, the living populations would be able to serve as laborers for about thirty years. After that time, the German surplus population would need all the space in these countries, and the `inferiors' would perish without descendants." (pp. 179-180)
heartbreaking tale that needed to be toldReview Date: 2007-05-27
Makes you wonder what Olga Lengyel's life was like after she survived her ordeal. How do you go on, knowing that your husband, your two kids and both of your parents were senselessly slaughtered? How was she able to endure?
I read somewhere that she died a few years back. Not much else about her on the internet.
All I can say is read the book--and pass it on to someone else.
R.I.P.
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Truly inspiring - a must read!Review Date: 2008-02-11
EXCELLENTReview Date: 2008-07-04
Wow, what a story. Many remarkable miraculous happeningsReview Date: 2008-06-25
The book God's Smuggler is, (and I hate to use this word loosely as it is overused) awesome in the respect that God answered him so many times directly. His answers were direct miracles from God. It is also amazing to read how he managed to get in and out of Russia so many times unscathed. Great reading.
Must read!Review Date: 2008-01-12
Great BookReview Date: 2007-11-20

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Works for any serious (and serial) entrepreneurReview Date: 2008-06-07
Absolutely WonderfulReview Date: 2008-01-28
For the budding entrepreneurReview Date: 2007-12-12
so-soReview Date: 2007-02-19
Business is about practiceReview Date: 2007-04-23
2. The more exposure I gained to the "official" world of business, the more I began to doubt that I was in business at all. I seemed to be doing something different.
3. I believe that for a new and growing business, too much money is a greater problem than too little.
4. Being a good human being is good business.
5. There is no institute in American life that is freer to do what is wants to do than a business, and that includes creating its own jobs. The self-owned and operated business is the freest life in the world.
6. I believe most if not all, the successful business operate with values that go beyond opportunism.
7. Entrepreneurial ideas spring from a deep immersion in some occupation, hobby, or other pursuit, spurred by something missing in the world. The entrepreneur is often the first one to spot the opening, and if things work out that person will have a successful business.
8. To find the beginning, reduce your business idea to its apparent essence. Then reduce it again.
9. If a business is to grow you have to own it-the acts, habits, functions, jobs, and grunt labor.
10. A time will come when the primal fears emerge: What have I done? Isn't someone else doing it, too, and better? You will feel a strange loneliness.
11. Fear of failure may or may not be helpful but it is rationale. Every businessman, no matter how intelligent and resourceful, can and will fall prey to delusion and misjudgment.
12. As a businessperson you will encounter some of the strangest behavior you've ever seen. You will be incredulous to see people you thought you knew and trusted-good people, really become remarkable manipulators of truth and reality. Business is people. Expect the unexpected.
13. You have to gone into business to discover, change, serve, inform, transform, improve, and delight someone. You won't sell to this person otherwise. The entrepreneur asks, "Why not".
14. Business is about practice. It is not about theories or the testing of revolutionary ideas.
15. The major problem affecting business is a lack of imagination, not capital.
16. If money could solve problems, there would be no small business because the big business with plenty of money would run everything.
17. When your business encounters problems and messes stay with them. Find something valuable down in the dreck. One of the greatest errors of much business literature today is its attempt to instill certainty with checklists, must-dos, the motherhoods, ten principles, axiom galore, and other assorted truisms.
18. A good business has interesting problems, a bad business has boring ones. Good management is the art of making the problems so interesting and their solutions so constructive that everyone wants to get work and deal with them. Good problems energize.
19. From 1978 to 1986, GM grew sales from $63 billion to $102 billion but the company's share of domestic car market fell from 48 percent to 39 percent. Price increases, inflation, and acquisitions were the source of GMs growth. The point, every company dies.
20. Information is nothing more than how to make or accomplish something in the best way: more useful, longer lasting, easier to repair, lighter, stronger, and less energy consuming.
21. Global paradox, every small business has the potential advantage because big business, government, labor unions, schools, often don't deliver the goods.
22. If we are in economy that is organized increasingly around the amount of information that I in products, rather than around the amount of stuff, then the ability to create difference in manufacturing and delivery of goods and service will be the key to success.
23. Imagination and creativity are more useful than aggressiveness.
24. Big business are not more efficient, productive, or innovative than small businesses.
25. To consume means to use up, to waste, to destroy. Real income has fallen. As consumers, we can not afford to waste, so we buy products that are better and last longer. It is our demand for a better designed and operated world that is behind the tumultuous change we see in the marketplace today.
26. The American consumer is inherently dissatisfied. My business has started from my being a customer and not liking what I could buy. I suspect your business will begin that way too.
27. Good business ideas provide people with something that was right there-or not right there-all the time, but no one recognized it. When you recognize and provide it, they'll buy it.
28. Buy as directly as possible, sell directly as possible, and reduce overhead as much as possible.
29. After you have a business idea, I recommend that you subject it to the scrutiny of a business plan. A business plan broadly describes the nature of the business, the type of product being manufactured or service offered, and the advantage or benefits the product offers. A business plan is a test of the depth and thoroughness with which you have thought out your idea. The temptation is to fudge your plan toward what you believe the reader wants to read, rather than what you want to do. A well-developed business plan must be true to your own vision and purpose in order to be a useful tool.
30. Businesses lull themselves into failure, and this often reflects their inability to learn what the immediate business environment is saying.
31. Every business plan paints a rosy future, but few people going into business closely examine the possibility and the results of this hoped-for triumph.
32. When writing a business plan image that you are writing to a friend whose opinion and intelligence you admire, but who knows nothing about your current venture.
33. For a new company, a good marketing plan is simple, to the point, and easy to follow.
34. A consistent mistake companies make is not including their employees as owners.
35. Equity, whether in the form of incentive-type options, ESOPs, grants, loans, or pooled interests, should have the single purpose of creating a sense of shared conditions: we are in this together and will act accordingly.
36. If you are offered cash, loans, or advice, accept only the latter.
37. Friends are the first source of money for most small businesses.
38. SBA is the lender of last resort.
39. We keep our investors informed, not with the volume of information we produce, but with its accuracy.
40. Money goes to the least embarrassing situation.
41. Generosity, ampleness, and abundance draw money to ideas, people, and businesses.
42. A seasoned businessperson never presumes to know the truth of today. An experienced businessperson always asks questions. A green one will always have the answers.
43. Many people in business with little or no education or training nevertheless succeed-in good part because they have an intuitive sense of these numbers.
44. The more experience you have in business, the more money you can spend on a new business. Profit is the cost of doing business.
45. To grow, your business you must earn the permission of the marketplace.

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Super great for a total vegetarianReview Date: 2008-06-11
How to make seitan, tofu, soymilk etc.Review Date: 2008-06-05
Pretty good for a bunch of hippies in the 70sReview Date: 2008-05-09
New Farm Vegetarian CookbookReview Date: 2007-08-16
hippie goodnessReview Date: 2007-09-04
And this is the truly good stuff. The people on The Farm, I don't know how they did it... a great mail-order business, Ina May's pioneering work in midwifery (Ina May's Guide to Childbirth), and a cookbook that helped push forward the vegan movement way back in 1975. These people had a huge cultural effect for one little hippy commune. Anyway, on to the food:
If you read the New Farm Vegetarian Cookbook from cover to cover (which, unlike most cookbooks, you can) you'll learn how to:
- prepare beans
- make TVP meatballs
- make tortillas, bake bread, pizza dough
- sprout seeds
- make knishes
- make gluten
- prepare soymilk
- skim yuba from cooking soymilk
- make tempeh from scratch (fascinating; looks very difficult)
The food prep instructions and recipes in the New Farm Vegetarian Cookbook make up a vegan 101 I wouldn't have been willing to read and absorb until fairly recently. It'll be popular with you if you're (1) already health-minded, (2) value non-processed foods enough to do the work, (3) organized food-wise, and willing to do things like leave the beans to soak the night before. There are some quick recipes, but if you're more of a ten-minute cook I'd recommend instead you get How It All Vegan! or (even simpler) the Soy, Not Oi! cook-zine.
Recipes in the Farm book include Soysage, Tofu Onion Quiche, Gluten Roast, Tempeh Sauerbraten, Millet And Peas, Granola and many other hippie classics plus lots of other great soups, spreads, main dishes, desserts, breads, and a small section about pregnancy and having kids as a vegan.
I just made their macaroni and 'cheese' made with nutritional yeast (Nutritional Yeast, Shaker (Red Star), 5 oz._; a product I've never used much of before but which features in this book prominently. It was much, much better than the OK (but more convenient) boxed stuff Roads End Organics sells: Road's End Organics Dairy-Free Pasta Shells & Chreese, Cheddar Style, 6.5-Ounce Boxes (Pack of 12). I was glad the recipe worked out because I'd been kind of daunted by nutritional yeast for awhile.
After the utility of this book I think I most appreciate the earnestness. Lentil loaf is good. Do not be ashamed! The Farm cooks also understand you don't want to support the corporate food giants, get your B12 from a pill or fortified anything, or buy a soy product you can't describe the manufacture of. If How It All Vegan is high school, the Farm Cookbook is college. The photograps of commune cooks stirring the baked beans in their mumus are also great.
One more point -- if you were to wholeheartedly adopt these recipes and food lifestyle as the book lays out, you would save a lot of money. (You can tell the Farm folks cooked for economy when they warn you to watch out for added mercury if you buy your soybeans at an animal-feed supply store.) The way most vegans and vegetarians in the west eat today doesn't represent much in the way of savings, because our processed foods, even if they're made of cheap ingredients, cost quite a bit. (Think of Yves slices, or commercial fake parmesan.) These people made awesome food at home from the cheapest, most straightforward and whole foods available. That's cool. Thank you hippies.

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The librarian recommended...and it worked!Review Date: 2008-06-18
BOTTOM LINE: If you have a reluctant reader, get this fun, entertaining audio book and see if it doesn't spark your child's interest in reading!
Otherwise known as awesome!Review Date: 2008-05-15
Sheila is a very funny protaganist. Her constant desire to be popular, adored and liked by everyone fit in perfect with the children. That's exactly the way the kids here at this school work. The book was very funny, I loved the sleepover where the girls secretly shared their opinions of each other. The class laughed and laughed.
I loved that not every question was answered. The book left you to figure out the next chapter. Very nice story, perfect for "summer" reading.
sheila the great!!Review Date: 2007-10-09
Favorite bookReview Date: 2007-09-01
It's never easy being a kid....Review Date: 2007-08-25
Sheila sounds a lot like me at ten, trying to figure out where I fit in and trying to appear "perfect". Unlike Sheila however, I loved dogs, loved to swim, and I had to kill spiders for my sister, who was deathly afraid of them. I thought Blume dealt with Sheila's story with a lot of love and humor and sensitivity. By the end of the story, Sheila soon learns that when she really puts her mind to facing her fears, they're not as bad as it seems. This is an important lesson for us all and the younger you can get it, the better off you'll be.
Since the fourth grade, which was over twenty years ago, I have read many of Judy Blume's books and have enjoyed all of them immensely. I'd recommend this book for boys and girls alike. If anything, it'll make you grab your side and laugh. :)


Print-on-Demand Book PublishingReview Date: 2008-07-22
Discover a variety of print on demand options.Review Date: 2008-02-16
The book was published in 2004 and provides a good foundation for those just entering of the field.
If you are looking at publishing as a business, then is especially valuable in that the author shows you the economics of pod publishing versus a traditional press.
You also get a case-study of the authors experience with one of his books over the course of the year.
Keep in mind that the marketplace is driven by technology and constantly changing, so the book is beginning to show a little bit of age.
A Widescreen View of the Entire Publishing Industry with Emphasis on PODReview Date: 2008-02-06
In chapters entitled "Print-On-Demand" and "Self-Publishing," Morris finally gives a cursory review of essentials related to his book's title. But he's not yet finished. Chapters on numerous methods of marketing books and advice on how to do market research offer valuable insights. Then a chapter on "Book Design" offers a number of tips that are useful for overall book design, but these tips do not cover the actual layout and formatting of pages and book covers on a computer. The author then concludes his book with chapters on "Internet Marketing" and "Website Design."
Although this book offers an amazingly broad survey of the entire publishing industry, some readers may find less content than expected on the actual nuts and bolts of getting their manuscripts into a form acceptable by POD presses. I believe that the only thing wrong with this book is that its title does not suggest its true content. With a title such as "A Survey of the Book-Publishing Industry" or "An Introduction to Book Publishing," the book would likely attract fewer buyers, but they would know more about what they were getting.
Even so, I am giving this book a five-star rating for its very useful content.
Edwin Scroggins is author of How to Self-Publish Your Book with BookSurge for Less $$$: A Step-by-Step Guide for Designing & Formatting Your Microsoft Word Book to PDF & POD Press Specifications (To be released on Amazon in mid-July)
Perfect introduction to the world of self-publishingReview Date: 2008-02-17
The future of publishingReview Date: 2008-03-07
Print on Demand (POD); only print a book if someone demands it.
POD means no more posting hundreds of copies of your manuscript to hard-boiled agents, no more giving your long-suffering postie a sore back and laying waste to acres of forest only for the jaded publishers to drop it into their wastepaper bins because they did not see a bestseller after two pages. With POD you can bypass the industry, produce and publish your book, show it to the world and let the public decide for themselves. As Shakespeare nearly soliliquised, to buy or not to buy.
Print on Demand. What an idea! How simple, how obvious, how come?
This is where Morris Rosenthal comes in. 'POD Book Publishing' tells you not only that it can be done, but that it can be done by you. And how to go about it.
In straightforward approachable English, Morris demonstrates that POD is the future of publishing. Soon people will marvel that publishers once spent a fortune producing thousands of books to clutter up their warehouses while rejecting most of their potential clients.
This is a practical manual and Morris shows you how to turn your writing dreams into reality. Starting with nothing but your work and ambition, you can make it real.
Before I discovered Morris's book I was just another author wannaby, hoping that if I sacrificed enough trees to make stamps and manuscripts, a publisher might recognise my genius and make with the contract. Me and a million others. Maybe, I thought, if I rework the opening chapters a few more times It will persuade a drowning agent to clutch at it. Maybe I should compromise my work.
Today? I have published three books of my own with more in the pipeline, and am about to publish books for others (but only because I think they are good enough - I make the decisions now). Do I compromise my work? Why should I? Why should you?
If you want to metamorphose from being an author wannaby into a successful published writer with a bank manager who opens the door for you, check out this book.
And save those trees!

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Came for the topic, stayed for the authorReview Date: 2005-02-17
breaks new groundReview Date: 2002-07-25
She breaks new ground in her treatment of the environment as both an economic resource and as a complex-often vulnerable-amalgam of ecosystems. Her thesis is that we are living on capital, be it fossil fuel, topsoil or forest-she is particularly compelling on the vulnerable biochemistry of these last. Unusually, however, Ms Muir is scrupulous in her use of statistics and fastidious in her argument. She never seeks to undermine the legitimacy of the economic impulse, though she does not flinch from her conclusion: an argument for restraint in economic activity and population.
Nor does she lose sight of the propensity of ecosystems to renew themselves, albeit often in new forms: she is pleased-almost amused-by the return of the beaver and the moose, while regretting the extinction of the elm and the emergence of local spruce monocultures. Indeed Ms Muir expresses herself more forcefully on the loss of flora than fauna. Perhaps this is because the long life cycles of the former make it harder to take an optimistic view of their capacity to renew themselves. Alternatively it may be because the collapse of agriculture in New England following the opening up of the West, has stimulated the return to southern New England of so many species formerly evicted to Canada.
Reflections in Bullough's Pond is no naïve elegy for a Paradise Lost; it never loses sight of a human interplay with the landscape which long antedates industrialisation, not to say European settlement. In a particularly ingenious section of the book, Ms Muir reminds us that in the middle of the nineteenth century, the courts and legislatures altered common law doctrines of liability to free up industrial activity. This reflected the climate of the times. Ms Muir argues that the climate of our own times may well give rise to more extensive liability concepts to restrain the corporations, notions very much with the tail wind of popular and professional thinking.
Given the book's generosity and elegance, it seems curmudgeonly to cavil at any part of it. But a couple of issues do arise. First forests. Since the invention of agriculture, we have cleared them for the simple reason that we have better uses for the land. This has been going on in the Old World for millennia. Of course there have been local environmental disasters, eg in North Africa and Mesopotamia, but nothing sufficiently general to justify veneration of forests as a precautionary measure. This is an artefact of late-twentieth century sentiment in the New World. There such virgin forests as have not lost within living memory are being destroyed even now, thus the local salience of the issue. Over the past fifteen years their defenders have sought to enlist support by arguing that they served one or another vital purpose: producing oxygen, acting as feedstock for drugs, now Ms Muir points to their role in topsoil. The first two arguments are infrequently heard these days. As to the last, let me point out that where I grew up in the eastern part of England, the ground was cleared eight or nine hundred years ago, but the topsoil remains sufficiently fertile for the local farmers to get out record yields.
I was also left uncertain as to the course Ms Muir might prescribe for the several billion who have never seen Bullough's Pond, and whose habitats have been profoundly altered by economic activity for millenia rather than centuries. The residents of Asia's great river valleys cleared the forests long before Columbus saw the New World. They have to eat-with luck raise themselves above thoughts of the next meal. Ms Muir has practical suggestions as to how the courts might restrain US corporations, but nothing on how to restrain the aspirations of those who dream of a fraction of American prosperity. I suspect she is wise enough to know that there is nothing to be done on this score. In a rare nod towards the nether reaches of environmental alarmism, she hints that she expects nature to impose population restraint, if we do not. I am more sanguine. In whatever might come to pass as in what has come before, we will wade through. As we must.
Not just for New EnglandersReview Date: 2003-01-25
on reflection, dazzlingReview Date: 2002-08-02
An Intriguing Glimpse at New Englandýs HistoryReview Date: 2002-10-31
From pre-Columbian times, Muir says, New England was populated by individuals struggling on a land that was not conducive to making a living. Radical solutions to unsolvable problems were their only escape. In the 1790s, when farming was the only occupation, a growing population and a soil spent by generations of misuse, resulted in a dearth of farmable land. With no prospects and no future, individuals like Eli Whitney and Thomas Blanchard, were forced to look for creative solutions to society's problems and set in motion an industrial revolution.
I was particularly intrigued by the story of Frederick Tudor, the man who in 1806 introduced ice to Martinique. It is one thing to sell ice to people who because of their location, understand the concept. It is quite another, to sell ice to people who have never experienced it, to say nothing about the practical necessities of ice houses to warehouse the product.
His father's real estate speculation losses left Tudor with nothing but ambition and a house with a pond in Saugus, MA. He succeeded after two difficult decades. There was always a wrinkle to be solved before a fortune could be built. Iceboxes had to be designed and then marketed in southern ports to people who had to be taught how to preserve it.
This phenomenon explains why there so many Crystal and Silver Lakes dot the New England landscape, relics of an enterprising age. Savvy ice dealers understood that attractive names sell products. For a brief period even Muir's Bullough's Pond was briefly renamed Silver Lake.
Diana Muir e-mailed me twice during the past two years introducing her book to me. Having read her book, I am grateful for her persistence. If you enjoy reading unique looks at our history, I implore not to wait for her to contact you. Read her book; you will not regret it.
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