Switzerland Books
Related Subjects:
More Pages: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 209 210 211 212 213 214 215 216 217 218 219 220 221 222 223 224 225 226 227 228 229 230 231 232 233 234 235 236 237 238 239 240 241 242 243 244 245 246 247 248 249 250

Used price: $27.62

"Cool" means "Cool Interior Design" not "Cool Food". Review Date: 2007-08-05

Similar in theme to HeidiReview Date: 2004-01-31

Used price: $15.75

From the industrial policy debates of the 1980sReview Date: 2007-03-22
Used price: $6.89
Collectible price: $49.95

A Nice Collection of SnapshotsReview Date: 2005-09-24

Used price: $0.01

Karen Brown's Switzerland Charming Inns & ItinerariesReview Date: 2001-04-16
Used price: $1.87

competent, if dry, company-sponsored bioReview Date: 2007-03-01
One section that is interesting, though compromised by the PR tone of the book, describes the campaign agaisnt Nestle's marketing practices in the developing world. This was one of the first development-related activist camapigns, starting in the late 1970s. The book argues that it was distorted and unjust, though acknowledges that the company needed to learn how to cope with such things - with a lobbying and PR group in addition to funding scientific research by independent outsiders.


A little bit disappointingReview Date: 2005-03-15
As a whole considering the price a little bit disappointing and no more than 3 stars.
Used price: $0.90
Collectible price: $10.00

A good beginner's book to the IJJ deck.Review Date: 2001-03-20
The book starts with a good introduction, which explains what a tarot deck is and tells about it's history. The introduction is much more solid that than of most beginners' books nowadays.
Chapter II covers the major arcana in the standard "Tarot 101" format - two pages per card, one with the card's picture and another with a description of the card, the card's meaninig when straight, and the card's meaning when upside down. The meanings are mainly keywords, which I think are not terribly accurate but are good enough for beginners.
Chapter III explains how to spread the cards using the Celtic Cross.
Chapter IV covers the minor arcana. Court cards are explained in the same format as the major arcana, while the numbered cards are given 5-6 lines each with just meanings. Again, the meanings are mostly keywords.
Chapter V explains several other spreads - a seven cards past/present/future spread, a complex name based spread, three overcomplicated, badly explained, and rather useless spreads (56 cards horseshoe, 54 cards royal, and 7th card), and a nice Gypsy spread.
A bibliography is included, which I think is of little use - it includes this book itself, along with several other books without a hint regarding which material was taken from which book and why.
This is an average beginner's book - it covers the basic needed material needed in a good fashion, but doesnt do a great job of it.

Ticino GuideReview Date: 2008-06-24

Used price: $3.65
Collectible price: $14.00

Not as enjoyable as the first volumeReview Date: 2001-02-11
If you enjoy the first volume, and really want more, well, this book has more---of the same. It does have a couple of real gems tucked away towards the back.
Related Subjects:
More Pages: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 209 210 211 212 213 214 215 216 217 218 219 220 221 222 223 224 225 226 227 228 229 230 231 232 233 234 235 236 237 238 239 240 241 242 243 244 245 246 247 248 249 250
Apparently "cool" restaurants are only so for their interior beauty and not for their culinary delights since this book seems to forget that restaurants serve food.
For each restaurant it tells you:
1) Owners Name
2) Chef's Name
3) Interior/Exterior Designer
4) Address
5) Contact Info (phone, web site)
6) Tram Stop
7) Hours
8) Average Price
9) Cuisine (very vague. For example, just "Fresh market" "French" or "cold Japanese")
10)Special Features (i.e. "Self Service")
What's missing
1) Dining specifics: Menu excerpts, famous dishes. What to try, what to avoid. Any mention of food besides describing it as "French" or "Italian".
2) Dress Code (casual, formal, nightclub)
3) Ambiance (i.e. quiet, loud music, lounge, dance club, crowded, sparse)
4) A single photograph with food in it...seriously