Television Books
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Buying more in the seriesReview Date: 2004-01-14
Wonderful mix of Steps 1 and ExpertReview Date: 2006-11-13
Yet another winner from ATKReview Date: 2003-07-04
ATK avoids pretentious cuisine. They aim to make the best steak, best french-fries; things that my kids will eat. Yet, some of my favorite meals for guests come from the book as well. (Twice-coked potatoes with pesto...mmmm). Even though I live in a small town in a remote area, I have always been able to find the ingredients they suggest.
They have a "Consumer Reports"-like approach to rating ingredients and equipment. What a delight when Morton's table salt out-performs...sea-salt in blinded taste-testing.
I can't wait for next year's book to come out!
Quality Cooking Advice & Phenomenal Ribs!Review Date: 2003-12-14
Now I am a Cook's Illustrated fan. I have not come across anything done by these folks that isn't absolute quality cooking instruction - no matter what your level of cooking expertise. That's because ATK doesn't just write the recipes - they write articles and background about every recipe that breaks down each element of the recipe and explains why certain ingredients, techniques and equipment work so much better than others in producing the best tasting recipe. Even if you never follow an America's Test Kitchen or Cook's Illustrated recipe step-by-step, the things you learn just by reading the recipe books can be carried over into all of your cooking. If, like me, you are a non-recipe cook, there is still much to be learned here.
"Here in America's Test Kitchen" carries on the standard of excellence that Cook's Illustrated has established for itself. Detailed recipes that are actually essays about what goes into creating each recipe and why certain ingredients and methods are used will elevate the level of every home cook - regardless of your current level of expertise.
This book contains some of the best recipes I've ever had. The BBQ Rib recipe prepared with a dry rub and slow cooked over a smoky grill is simply the best rib recipe I've ever made - spicy, smokey, fall of the bone tender with a wonderful crisp skin on the outside. At a recent 4th of July party, these ribs and the ATK buffalo wings were a huge hit. And the cookie jar favorites - chewy, flavorful double chocolate cookies and ginger cookies are family favorites. The recipes here aren't always the quickest, the cheapest or the lowest in fat and calories, but if you are looking for the best in flavor and texture, with America's Test Kitchen you can't go wrong.
Just As Good As the PBS Show!Review Date: 2003-07-17

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An Inspirational TaleReview Date: 2007-10-10
OkayReview Date: 2007-07-09
I Am ThirdReview Date: 2003-02-06
By Gale Sayers
Devon Hurley
My book is called I am third and itýs written by Gale Sayers. The price of the book is $...and u can find this book in any book store.
I am third is about the football player gale Sayers .He plays football with his friends every day. He grew up in a poor house with barely any food. That didnýt stop him from playing football though. He played no matter what. One time he tried to tackle some one and he got kicked in the mouth and he was spiting out blood his brother played football too. He was older then Gale. Gale was a starter on the high school football team with his brother he only got to play with his brother one season because he was a senior when Gale was a freshman. Gale was a good player. He was like1st or 2nd best in the country. He wanted to go to a four year college to play football. Mississippi State was in other sports besides football like track and basketball. He broke the long jump record for track. His mom and dad were always working on something. Galeýs dad was tall and had long legs. His dad worked hard every day and only got 40 dollars a day. His mom was at home watching all the kids. All the kids in the neighbor hood were on the football team. After gale went to college he was going to go to the pros either the chiefs or the bears. on draft day the Chicago bears picked Gale Sayers the first day of summer training he met Brian piccolo. Brian was a white person and Gale was a black person they didnýt really get along at first of race but after they started playing together. The coach put them in the same room partner. When gale was voted rookie of the year Brian starts to get sick and has to go to the hospital and he finds out he has cancer and has to stay in the hospital for the rest of the season. Later he goes home and is recovering but he gets cancer again a in his chest and dies from cancer. later gale plays the best game of his career he scores 6 touchdowns.
Awesome Book!!!Review Date: 2002-12-21
Great Book and movie, very MovingReview Date: 2002-07-25

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Happt ReaderReview Date: 2007-07-15
Must have for Days fans!Review Date: 2006-08-30
FIVE STARS + A LOT MOREReview Date: 2006-03-06
Marvelous!Review Date: 2006-06-11
Like Sands Through The HourglassReview Date: 2006-02-24
'What a great story about a great couple.


Very valuable but don't buy it firstReview Date: 2003-06-25
A must read for any Lucy fan!Review Date: 2001-11-04
UniqueReview Date: 2001-08-14
Cool Lucy BioReview Date: 2001-08-14
Lucy A-Z Gets A 10+Review Date: 2001-08-14

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Marlene Dietrich's picture appears in the dictionary next to the term "pack rat" :DReview Date: 2007-06-23
This splendid book is a Marlene Dietrich museum all by its lonesome. Gorgeous photographs from every stage of her career (including some very sexy and risque ones displaying her famous legs to best advantage!) are coupled with a visual catalogue of the most interesting of her clothing and possessions, including her famous good-luck rag doll, which appeared in several of her movies, and a pair of matched pistols she received from General George Patton (with whom she is rumored to have had an affair) during World War II.
Speaking of which, Marlene's WWII service, one of the great defining experiences of her life, gets full attention in this book, with many very striking photos of herself at the front. My favorite pictures from this period show her watching a training drop by the 82nd Airborne Division, the unit closest to her heart, in Holland in early 1945.
Marlene, of course, is famed as one of the great style-setters of the 20th century, and we see many, many photos of her outfits and accessories, both as display items and when she was wearing them.
Can I use the word "splendid" twice in one review? :) Because that is exactly what this book is. It's a bargain at any price you care to name, and one of the best retrospectives on any great film star I've ever seen.
A vulnerable, more open MarleneReview Date: 2001-12-04
Photographs of BeautyReview Date: 2002-06-29
Am amazing book!Review Date: 2002-12-30
La DietrichReview Date: 2003-06-24

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Great Book On a Great Man!Review Date: 2008-04-27
Revelation Blind Willie Johnson The Biography.
Moanin'Review Date: 2006-03-18
Where the soul of man never diesReview Date: 2005-01-27
Living the BluesReview Date: 2006-04-04
From his hardscrabble upbringing, an abusive and hypocritical father, and mother lost in psychological and religious madness, and just obstacle after obstacle, the Wolf endured, but sometimes I feel never achieved the full happiness he wanted. There's no doubt he loved his family, cared for his bandmates and did his best, but you could tell the sadness that the blues often heals might not have been enough.
There's a good examination here of Wolf's music, his influences and how he managed a signature sound as well as a performance style that blew nearly all the others away. All the same, Wolf was very protective of that sound, demanding of his mates and making sure they did it the way he wanted it done. Sometimes he was overbearing and arrogant, as witnessed by the defection of Hubert Sumlin to the Muddy Waters band. But Hubert later did return, and many would come in and out over the years.
The rift between Waters and Wolf is noted here; was there ever really one, beyond the professional rivalry? It does appear that Wolf saw Waters as a company man, in terms of his relationship with the Chess brothers. Wolf was very careful about his money, making sure the brothers paid him what he was due, while Waters was content to allow the brothers to get him a new car or a home now and then, perhaps a bit too trustful.
But in the end, it does seem they cared about each other and made up any differences near the end of their lives.
I do think there's a certain God-worship by the authors of Wolf. Too much in some places I think, where a writer makes the subject the greatest thing ever, and all others are chaff. Just the same, this is a sometimes funny, often sad look at a great musician, writer and performer, who influenced those who followed, such as the Rolling Stones.
When I hear "Smokestack Lightning" now, I don't hear it quite the way I once did. It has a more sorrowful quality now than ever. RIP, Wolf...you deserve it.
Where is the Definitive Biography of Wolf? Here it Is!!!!Review Date: 2005-10-31
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my girl novelReview Date: 2006-03-02
Book ReviewReview Date: 2006-02-10
My GirlReview Date: 2005-03-09
KaseyReview Date: 2005-02-11
My Girl BookReview Date: 2005-03-20

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good summer readReview Date: 2006-08-14
Nicole's Rule #1 = Read this book!Review Date: 2006-11-27
This book is so much fun. It's chick lit with substance and humor. With the added enticement of reality television.
Stacey Ballis is so much fun, and I'm looking foward to more of her books.
Chick lit with a messageReview Date: 2006-11-06
LOVED THIS BOOK!!!Review Date: 2006-10-10
Stacey has such an entertaining way of telling a story. . .I could not put this book down!! I was definitely laughing out loud throughout the book.
Couldn't put it down.....laugh out loud funny!Review Date: 2006-09-27
READ IT! BUY IT!
And Stacey, I can't wait for your next book!!!!

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A Fun Look BackReview Date: 2008-05-04
Jim Rosin's book contains many interviews with the two stars - Maharis and Milner, guest stars Anne Francis, Nehemiah Pursoff and Nancy Malone, Media Historian Mark Alvey, Production Executive Sam Manners, and Directors Arthus Hiller, James Sheldon and Alvin Ganzer. Their comments are smoothly mixed with text information. I especially enjoyed the photographs and behind-the-scene snapshots.
Rosin certainly did his homework by including a Biography section of all the actors, writers, directors, and production staff highlighted in the text. Some of the other books I have seen on vintage television series may have been a bit more in-depth, but I like the simplicity of this book. Enjoy the ride with Tod and Buz!
A Nice Companion Book to the DVDReview Date: 2007-11-03
It is full of interesting commentary from series stars Milner and Maharis plus others, which include directors, producers and several guest stars. It also contains lots of promotion and still photos that reproduce nicely, and a good bio section at the back that includes all the people associated with the show that contributed to the book. The plot summaries for all 116 episodes are one page, and fairly concise and to the point. It looks like some were written by Rosin and some were drawn from studio press releases when he might not have been unable to see the individual show. I noticed that in some of those, there were minor plot details that differed from the completed show I watched. Maybe they were revised during filming or left on the cutting room floor, but in no way did they detract from his overall summation and my understanding of the storyline (and again they seemed minor). While there may be some who would prefer more analysis and review of each episode, I actually prefer to read the story outlines and decide which ones I would like to watch and get into. This book allows the reader to do that. It's an easy read and a nice little book for your coffee table.
Fun Read! Great Ride!Review Date: 2007-08-08
I don't want my MTVReview Date: 2007-07-11
Even if you don't own a Corvette you can reminisce about your favorite TV Series, Route 66 with Jimmy Rosin's new book. Tod and Buz didn't need cash to have a great experience and neither do you when you read this well organized, artfully crafted book. A treasure trove of information for Route 66 fans all over the world. TV at its best and reading at its bestest!
Long overdue, but this particular effort leaves much to be desiredReview Date: 2007-10-31
While Rosin does give us an excellent introductury essay, full of useful background information and utilizing a plethora of quotes from a variety of sources, this term-paper length chapter (along with a very nice photo section) pretty much consists of the sum and parcel of the entire book. There is an epsiode guide with detailed plot summaries for all 116 episodes, but Rosin appears to have copied this verbatim from Columbia/Screen Gems promitional material. Since those original materials were based on shooting scripts and story outlines and not on the actual on-screen results, many contain inaccurate plot details and plot elements unpresent in the actual episode. Rosin acknowledges this when he gives notice ""A conscientious effort was made to ensure that each episode summary was as accurate as possible. However, in some instances, minor plot details and descriptions may have been revised that I was unaware of." Huh? Has Rosin seen all the episodes or not? One would expect an author writing an in-depth study of a television series to do the following: (1) Attentively watch each individual episode of that series, (2) Write their own episode summaries for the book and not just copy them from pre-extant sources, and (3) provide their own observations and critical commentaries on each individual episode. This is what good televsion scholars such as Marc Scott Zicree, Ed Robertson and John Kenneth Muir do with their respective highly-polished and thorough books on various television series. Rosin's book comes out looking very deficient when compared with one of those three authors.
I don't wish to be to terribly negative as I am excited that there is ANY book out there devoted exclusively to this marvelous and unjustly-neglected program. However, I felt it incumbent upon me to point out the relative lack of substance it contains. I've read an as yet unpublished manuscript of a book on the series by another author, and that one does a much better job of analyzing each individual epsiode and the cultural impact of the series as a whole. This particular Route 66 fan can't help but wish that that one had been the manuscript issued between the professionally printed covers instead.

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A look inside the making of the filmReview Date: 2000-11-21
There is wit in the descriptions and the photos, all well-captured. The journal entries are entertaining and a good look into the making of a movie. Although be forewarned -- because they dress like the characters of S&S, they do not talk like them. There is definitely some verbal crudeness in the book, men and women alike, but if you can overlook that (or are used to it) then this book will be a delightful read for any Jane Austen fan.
A fascinating look at a remarkable film.Review Date: 2000-07-07
Fortunately for the rest of the world, Ms. Doran changed her mind, and some twenty-five years after that first erroneous conclusion, has brought us this wonderfully witty, and extremely faithful film version of this first novel by Austen. As producer of the Kenneth Branagh/Emma Thompson film, DEAD AGAIN, she became acquainted with the woman who was not only a phenomenal actress, but also a gifted writer-one with a sense of humor and a strong romantic bent. These two qualities had proven to be the stumbling block over nearly ten years of searching for the right scriptwriter for Sense and Sensibility.
It took nearly seven years to come up with something close to a shooting script, sandwiched as it had to be between Thompson's many award-winning acting chores. Serendipity was obviously at work, however, and eventually, a budget was established, and casting accomplished.
Many of the actors Emma had envisioned in various roles had participated in a read-through the year prior to the filming; they were all in the film, in those same roles.
While the Dashwood ladies are all suitable beautiful, it is the men who are truly gorgeous. ("Repellently so," writes Ms. Thompson in the diary portion, referring to Hugh Grant. "He's much prettier than I am.") With his look-alike Richard Lumsden, they are the brothers Ferrar, Edward and Richard, with Greg Wise as the fickle Willoughby. Alan Rickman (be still my heart!) brings maturity and virility to the role of Colonel Brandon. The sets and costumes are sumptuous.
Interspersed with the actual shooting script and the diaries are some 50 photographs, 36 of them in luscious color. One script looks pretty much like another, but this one allows Ms. Thompson's wry wit to shine, especially in some of the non-spoken words. Of course, not every scene from the book could be included; the movie would have been more than six hours had they been. But the essentials are here, along with all the major characters. Providing testimony to just how perspicacious was the choice of writer is the number of awards garnered by Thompson for this, her first film script.
The diaries portion begin with a production meeting on January 15, 1995 and continue through July 9 of that year. A very small mention is made of Hugh Grant's visit to California, where he'd gone for his next film project after the completion of filming his scenes in England. A final two pages describes the 'location' houses chosen to represent those lived in by the families in the novel.
It may come as somewhat of a surprise to some readers to discover rather explicit language in the diaries. In addition to an apparent fascination with the alimentary process, our Emma has a bit of a potty-mouth, as do some of the gentleman involved, and their words are recorded, one presumes unhappily, all too accurately. They seem curiously jarring and out of place in a book otherwise devoted to the pristine words of Jane Austen.
Nevertheless, this is a lovely, hefty book; one which will bring the reader back to it time and again. There is always a new and enjoyable nugget to be mined from its various depths.
Emma Thompson's dazzling adaptation of Jane Austen's novelReview Date: 2001-11-28
Be aware that this is the Original Script, not to be confused with the Shooting Script. This should be clear as soon as you beginning reading, because originally Thompson had the scene shifting back and forth between Mrs. Dashwood and Elinor/John and Fanny Dashwood (credit for this revision must go, I believe, to Film Editor Tim Squyres, who recut the scene so that we get all of one side and then the other instead of alternating back and forth as in the original script). Overall the strengths of Thompson's script are in two main directions. First, she manages to convey the scope of the novel in a two-hour screenplay, no mean task. Second, the little details she adds to Austen's story are simply marvelous. For example, her use of Shakespeare's Sonnet 116 ("Let me not the marriage of true minds"), which Marianne and Willoughby share to their great mutual delight and which Marianne repeats standing in the rain looking at Willoughby's new estate. In fact, Thompson revised the first scene to make it even better, having Willoughby misquote a key word in an elegant bit of foreshadowing. Thompson also makes one nice little change at the end. While Austen has Elinor bolt from the room to cry outside during the happy ending. Thompson creates a wonderful moment by having her stay in the room and having the rest of her family flee. There are not too many scenes where you are crying and laughing at the same time, but Thompson certainly created one (and has the added virtue of relying on herself as an actress to nail the performance as well). All of these are marvelous examples of playing to the strength of the cinema to bring Austen's novel to the screen.
But we get much more than just the screenplay in this volume, because Thompson includes excerpts from her diaries kept during both the writing of the screenplay and the actual production of the film. It would be nice if there was more insight into what she was thinking when writing the screenplay as I am always interested in how decisions were made and where inspiration comes from, but Thompson makes up for that with her little tales of working with director Ang Lee and the rest of the cast in making the film. Finally, in the Appendices, there is a very choice little treat, namely Imogen Stubbs' Prize-Winning Letter, written to Elinor from Lucy. Do not worry; by the time you read it you will understand why it is so hysterical. There is also a list of the fine homes and estates where "Sense and Sensibility" was filmed if you happen to be roaming around England and are interested in looking for such things.
Excellent Book!Review Date: 2000-01-04
Great marriage of screenplay and journal writingReview Date: 2000-02-28
Related Subjects: Networks Video Production Satellite Trading Commercials Closed Captioning Stations Schedule and Programming Cable Television Interactive Theme Songs Web Rings Infomercials Trivia Episode Guides Awards Tickets For Shows News Memorabilia History Guides Programs
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I do wish they would include nutritional analyses. These recipes are all about taste and optimal preparation to ensure the best results; nothing particularly low cal or low carb and certainly not low fat here; and it doesn't purport to be a diet cookbook. That's okay, but it would still be nice to have the numbers. And it would be nice if they would test a few ways of cutting calories and/or carbs and/or fat while developing the best recipe.
As a novice, I also got tripped up in the pan roasted chicken because the recipe didn't give me even a clue as to how long the pieces would be in the oven; I guessed about 30 minutes but turned out to be 50 minutes to get to temperature, which threw off the timing on the side dishes...minor, novice issue.
Finally, I also subscribe to Cook's Illustrated published by the same people. In the Nov/Dec issue was an incredible recipe for pumpkin cheesecake (beg, borrow or steal it from someone). Their technique explanation ranted about the wonders of cooking a cheesecake in a waterbath. Indeed it made a great difference. But in this cookbook, there's a recipe for a New York Style Cheesecake with no mention of a waterbath. I'm not a pro, so maybe the different techniques deliver two distinct textures, but it was curious why both ways aren't discussed in the cookbook since they touted it in the magazine (or vice versa).
I've bought a couple pieces of their recommended equipment and believe they've been right on target there too.
It's an impressive book that has pursuaded me to buy both the Italian Classics Cookbook and the cookbook for the 2002 television series. Looking forward to receiving those soon.