Restaurant Books

Wise and Chisholm's book is a must-have for the scores of Canadians who make the pilgrimage down to Florida each year. For all those tired of fast food mega-chains whose inexorable advertising campaigns litter the sides of US interstate highways, this book is for you. Driving to Florida does not mean 2 days of indigestion anymore. There is good cuisine for everybody if you just know where to look.

The book is out of date somewhat but it is still a must-have if you are going to Tuscon. The author is very funny and very astute. I can depend on her recommendations and it has a good range of prices. You trip will be much better.

Feeling hungry? Want to know a bit of the history behind the food on your plate? Arizona Eats! has everything you need, from fantastic recipes that make your mouth water and your belly rumble, to interesting facts and brainy tidbits that satisfy your need to know as well. If you really enjoy Southwestern cooking, Carol Haralson has done it all for you in a tidy, attractive package. The cover illustration grabs attention and drags you right into a wonderful world of food, Arizona style! This book is a wonderful gift idea for anyone who collects cook books or likes to EAT!

Best Rosemary Bread and Blue Cheese Dressing recipes ever!

Visual guide the the best chef and restaurants, which includes CD with signature recipes.

This was one of several books purchased before our trip to Spain. It was easy to take on the plane and also fit in a purse pocket and proved to be a good small reference book. Get a more detailed and more current guide for pre-planning, but this book is easy to use and provides pictures and facts and directions and maps that make this a fine addition to your trip planning.

Any art library strong in commercial architecture and design needs ASIA'S LEGENDARY HOTELS, a focus on the histories and presentations of some of Asia's most famous hotels, from Raffles in Singapore to the Ananda in the Himalayas. From the building of the structures to the famous people who occupied the buildings over the decades, ASIA'S LEGENDARY HOTELS also makes a fine coffee table addition for any who enjoy travel, and may even be considered for public libraries strong in travel pieces mixed with visual displays of structures.

Clearly presented and very easy to follow, this book enables the non-expert cook to produce very satisfying results.
I'll be eating-in more often!

The Authoritative Kosher Dining Guide is a comprehensive guide to kosher dining in NYC. It basically performs the same function as Zagat, plus it has comprehensive information on Kashrut status including hecturim and whether or not the restuarant is open on shabbat. It has discounts in Kosher restaurants and has on line updates available so The information therein is always up to date. If you keep Kosher and dine out it is an excellent resource.

This book is not only visually stunning but is great for those who are looking for, among other things, the top hotels, restuarants, and spas in Bali. Unlike other guide books, this one presents only the most important aspects of the island and its amenities so that you can decide whether to go, when to go, and where to go. If you are looking for a guide to the most luxurious Bali experience, this book seems to be the best!